Many mothers want to make cakes for their children. They ask me what to do if I don't have an oven. There are so many prescriptions on the Internet. We must study a successful one for everyone and give the electric cooker a chance to perform. Fo... ...
I like to eat grains. I like to cook eight treasure porridge. But sometimes I grab a little bit of this kind of grain and grab a little bit of it. I will cook more if I'm not careful. It's delicious and healthy. It's not afraid of waste-
This is a kind of curry fried rice. It's full of color, fragrance and golden. Pineapple contains a substance called pineapple prion enzyme. It has the function of dissolving fibrin and blood clot blocked in tissue, improving local blood circulat... ...
Kwai: it's always the same. Home fast food. Congee with preserved egg and lean meat. It's delicious with simple ingredients.
It looks like fried rice, but it's definitely bibimbap. It is less oily than rice. The calories are lower than fried rice. Fast food, one person food. It has a good Kwai value, delicious and healthy.
Make your own yogurt every day. You can make bread or cake if you have the rest. Black rice is rich in nutrition. It's made of Qifeng cake with yogurt. One bite goes on. The rice flavor of black rice and the mellow flavor of yogurt. It's very happy.
Bento is fast, nutritious and easy to carry out. It's very popular with everyone. It's hard to be tired of the same Bento for thousands of times. Make a fun Bento by yourself. It's nutritious, healthy and in a good mood. -
Bento is fast, nutritious and easy to carry out. It's very popular with everyone. It's hard to be tired of the same Bento for thousands of times. Make a fun Bento by yourself. It's nutritious, healthy and in a good mood. -
Now I'm in love with fitness. I pay great attention to the intake of calories. It's essential to have a variety of food. It's easy to mix and match. -
Millet noodle is a must all year round in my family. The simplest way is to make porridge with it. Today I made a Chinese snack with millet noodles and black rice noodles. It takes only a little thought. Roughage can be refreshing. Millet is ric... ...
Every time I go to Yoshino's house, I think there's too little meat and too much rice. I've tried a lot of recipes myself. I always think there's something wrong with it. Finally, I lock this one. It's simple and delicious. The beef roll is repl... ...
I just want to eat it. Make it myself. It's the summer solstice today. It's necessary to eat some glutinous rice. So it's called lixiadan
My husband likes crystal sugar garlic pickled by me very much. I have to put on two petals every time I eat. It's not the season when fresh garlic comes to market in large quantities every year. I went to the supermarket immediately to buy some ... ...
Steamed rice Kwai is a very common Korean dish. It is very similar to sushi in Japanese cuisine. The common practice is to wrap cooked rice and vegetables and meat in seaweed steamed rice with porridge. The food is always tasty and tasty. Finall... ...
Hemp people accompany the baby 24 hours a day. It's really hard to take care of the baby's eating and drinking. Sometimes we want to steal lolly. Today's rice ball hemp teaches you a very nutritious and simple fried rice. Let the hemps have more... ...
After I was pregnant with cookies, I stopped baking for half a year. The temperature is too suitable for making bread. Although my body is heavy, I really don't want to waste such a good fermentation opportunity to take advantage of the small lo... ...
Early summer. The air is full of sweet and lazy breath. This is the best season. Fresh pineapples are everywhere in the market. They are orange and attractive. They smell sweet and fruity. It's time to make a colorful pineapple rice.
Baoma who wants to learn complementary food can add me. Every day, there are babies sharing complementary food yuqing729912
When I was a child, I used to eat steamed rice. The taste is more flexible. Now I work and the rice cooker is convenient but lacks the taste of my childhood. -