Chinese Food
All Recipes
Stewed rice with ham
I saw a lovely little wild rice in the market. I bought some. I stewed it with ham. It's not bad. I recommend it to you.
- Vegetarian rice killer spicy tofu
Winter is the rhythm of having a good meal. Everyone is busy at the end of the year. All kinds of year-end returns, new year's plan, check-out and audit are together. I've been really busy in the past two months. I haven't made a good meal for s... ...
Home style green bean congee
The geothermal energy in the northeast is really hot. I feel thirsty. Let's light the green bean porridge. Air conditioning sick bean friends. Also light the green bean congee.
Babao porridge
Our family has breakfast at home every day. Rice porridge is put in the electric rice cooker which can be reserved to cook porridge before going to bed at night. After getting up early and washing up, we drink water to change our makeup. Then we... ...
Glutinous rice balls with black sesame
My father said that when I was young, I would steal wine. My face would turn red when I drank. Later, he beat me up and stopped stealing wine. I don't remember anything about it. I'm a stupid kid with a dull nature and a late enlightenment. All ... ...
Zhaocai pig elbow
Big meat dishes seem to be a topic we can't go around in the new year. No matter how we advocate to eat less meat and healthy, but on our banquet menu, those special dishes with Chinese New Year's meal are essential, What we eat is its celebrati... ...
Northeast sticky Bean Bun
In the northeast, every winter, I've managed enough to eat the sticky bean bags. Today I'm steaming. Tomorrow I'm frying. I'm not tired of eating every day. I want to eat the sticky bean bags in the northeast after I arrive in Shandong. It's so ... ...
Pumpkin and corn congee -- one of the trial reports of Kunbo casserole
I first learned about @ kingbow Kunbo casserole. It was on Weibo. I was immediately attracted by the two sentences: dry, hot and cold can't break and casserole that can bake sweet potatoes . I thought that I had lost several casseroles for some ... ...
It's made by ourselves. It's served with purple rice, soy milk and egg cake. It's crispy and delicious. It can't stop
All of a sudden, I had a brainstorm. I fried a fried dough stick to eat. I didn't expect it to be super simple. The first time I made it, it was quite delicious. The delicious food couldn't stop.
Nourishing black chicken soup
This is a medicinal diet Nourishing Soup for health care, so Astragalus and dangshen can be used in a small amount. Stewed black chicken with Astragalus, dangshen, Chinese wolfberry and jujube can replenish blood gas, nourish yin and beautify th... ...
Babao porridge
Warmth of home
Fried rice cake with ham
Every year in this season, my hometown will make new year's cakes in addition to all kinds of cured food. Now it's very difficult to eat new year's cakes at home all the time. The family still likes to eat them. In order to satisfy his appetite,... ...
Astragalus and yam congee
Don't look down on such a bowl of porridge. It's a stomach nourishing porridge for invigorating qi and spleen. Among them, Astragalus has the functions of enhancing the immune function of the body, protecting the liver, diuresis and anti-aging. ... ...
