Chinese Food
All Recipes
First grade pigeon congee
Congee belongs to high protein and low fat food. It has the functions of nourishing liver and kidney, supplementing qi and blood. Moreover, it has the effect of regulating essence and Qi, nourishing kidney and Yin. Especially for the puerpera wi... ...
Glutinous rice, red beans, red dates and congee
Very good porridge
Misha
Breakfast for my daughter
Simple snack [apple pie] light sweet, soft and glutinous
It's a very simple snack. The apple is sweet with the aroma of sesame. It's light sweet.
Korean pumpkin porridge
My husband loves to eat. He always asks me to do it. There is nothing else. Just love him and satisfy him. Ha ha.
Creamy yummy
It's Vincent's first day to eat seaweed. What grandma made of broccoli mud is beautiful, oil-green and really convenient. Rice porridge is very creamy every time it's broken. I hope you like it
Xinjiang special hand cooked rice
Grabbing rice by hand is a special food in Xinjiang. Of course, you can't miss it when you go to Xinjiang. I remember doupa was on a business trip that year. I took my children to play. I took us to taste this special food that day. In the next ... ...
Baby nutrition porridge, carrot brown rice porridge
This porridge is suitable for people with constipation. My baby's stomach is not comfortable during weaning. It's a little constipated. Take two or three days of brown rice oats or something and you'll be well adjusted.
Cucumber with jellyfish head
Jellyfish heads and cucumbers are crispy and refreshing materials. They are mixed with garlic juice. They are delicious to burst. The most important thing is not to worry about fat. Do not worry about long meat.
Improved Tianjin style cut cake
When I was a kid, when I bought the cut cake in the vegetable market, I always struggled whether it was dates or red beans. Let's combine the two when we do it at home.
Snow beauty on screen
Recently, the wechat circle has been brushed by xuemeiniang. I can't stand it. I'll make it up and ice it for one night. It's really delicious. My colleague said that it's frozen. It's ice cream in summer. It's more delicious.
Meiling congee - sweet beauty
I've drunk porridge with soymilk several times in Nanjing food stall, and it's good to listen to it. It's nutritious with lily yam.
