This is a Chinese and Western baked rice. The first half is traditional Yangzhou fried rice. The second half is western baked rice. It's delicious.
It's said that Zhongshan people have the effect of dispersing poison.
Look at Sichuan spicy spicy brother Kwai.
My hometown belongs to the coastal area. So tongue fish can be delicious from snacks to large ones. It's also very suitable for novices. You can try it.
Stay at home. You can fry fried dough sticks. You just want to eat pancakes or pancakes. Let's have a set.
Why do so many people like chocolate bagels? Because the taste of bagels is really super. The surface layer is a bit q-shaped. The middle solid layer is soft bread. With some chocolate embellishment, the more you chew, the more fragrant it is. T... ...
Sweet and sour pork chop is a classic dish in Shanghai
Lazy rice. It's cooked in one pot. No need to stir fry. Ha ha ha ha
It's simple and easy to make this longan black sugar glutinous rice congee. When you have a bad appetite, you can cook a pot of glutinous rice and feel comfortable immediately.
In Korean practice, there is a soup base stewed with dried kelp, white radish and anchovies. In addition, it adds onion and green onion. The taste is generally sweet. You know the taste of kelp soup. It's a pure pickle soup. It's a bit far fetch... ...
I believe that everyone has eaten instant noodles, fried rice and instant noodles. But have you ever eaten instant noodles, fried rice and pizza? Although it's a little dark cooking or a second dimension, who knows that this cottage pizza is pra... ...
This dish is simple, delicious and failure rate. It's good with rice or a vegetable salad.