Chinese Food
All Recipes
Shrimp and crab congee in casserole (hairy crab version)
Special note - it's not my personal behavior about the classification of the recipe for pregnant women. I didn't mention a word in the recipe myself. It's a systematic classification. I'm also helpless. Please identify yourself. Thank you for yo... ...
Congee with green vegetables
It's a kind of porridge that my mother cooks with a fever and doesn't want to eat. It's very light. I really miss it.
Wuhan Doupi
If you want to go out, you have to do it yourself. We are all round cooks who study in foreign countries.
Congee with preserved egg and lean meat
It's winter. Warm your stomach
Korean pumpkin porridge
After my best friend's advice, I went back to the kitchen again. I bought a set of four layer shelves online. All kinds of kitchenware immediately found their home. The sparrow nest can also be well organized and pleasing to the eyes. I bought a... ...
Rice noodles in high soup
It's reported that rice noodles are unsafe and unsanitary. But when I smell the attractive taste of rice noodles, my stomach begins to protest. It seems to say to me why not let me taste so delicious. So. Do it yourself. Eat plenty.
Fried glutinous rice cake
I love the food made of glutinous rice since I was a child. I am so nostalgic for the taste of Ciba.
Mom's boiled meat slices
I used to like my mother's boiled meat slices. But now I'm abroad. I can't see her, let alone want to eat her boiled meat slices once. So I have to do my own thing. So. In many operations and failures. Produced the taste of mother. This dish is ... ...
Fried brown rice noodles with Korean fish cake
For lunch today, I made [Korean fish cake fried brown rice noodles]. It's also the first time. I saw a bag of brown rice flour bought from Hong Kong in the dining cabinet... I saw several pieces of Korean fish cake left in the freezer... [Korean... ...
Big sauce soup
Recently, I watched a TV play Diner . For the Korean people, the big sauce soup is the most common home cooking. A warm soy sauce soup with rice and kimchi can make you warm in winter. Ragotini's stew pot has now become the artifact of my winter... ...
The second wave of lazy lunch - brown rice porridge
There's only brown rice left in the dormitory. I don't want to eat porridge when I feel sick recently. I don't want to eat porridge drily. I just throw in my snacks as an experiment.
Stewed rice cake with Wenzhou flavor
New Year cake is the staple food that Chinese people eat every day during the new year's day. It means high year by year . There are many ways to make new year cake. Different seasonings bring different flavors. Let's try it quickly.
Pork in pot
Because it's breastfeeding, and there are only a few things to eat. This dish is sweet and sour, and you want to use it as much as you like.
Rice with mutton
The University's food nutrition teacher said that zhufanis a good kidney tonic for Uighurs. This sentence triggered the pursuit of zhufanby all the boys in the hospital. Zhufan has always been a treat for Xinjiang ethnic minorities. In addition ... ...
