Chinese Food
All Recipes
Makaron: simple and not easy to fail
It's more delicious with a little acid in the sandwich. My friend said it's better than Starbucks. I don't like too sweet
Caterpillar meat and pine bread version Q
There's a sense of accomplishment when you finish bread for the first time
Thai Style Lemon grilled fish
The spring in Guangzhou is either wet or rainy. People with heavy humidity have no appetite. Suddenly they want to eat sour and spicy Thai food. There is a lemon in the fridge at home, so they make Thai Style Lemon grilled fish. It's so satisfying. -
French macarone (with cranberry cream filling)
Brother pony is really a big problem that any baking enthusiast wants to overcome. Too many key points will eventually affect the formation of brother pony. The dog nibbled at the French point twice, and finally made a satisfactory result Unfort... ...
Cranberry biscuit
The first thing I made after receiving the oven was Cranberry biscuits. I studied a low sugar and low butter version according to someone else's prescription. My husband said it tasted good.
Shredded bread with ham and cheese
It's a salty bread with meat. During the whole baking process, it gives off the taste of cheese & Ham. It's very attractive. When making, one layer of dough, one layer of ham and one layer of cheese are laid to ensure the even distribution of in... ...
Linzer San
It's a biscuit with spices. It's a jam sandwich biscuit improved from linzta, a famous Austrian product. The combination of Yugui powder, spice and lemon peel makes the biscuit unique in flavor. With nut embellishment and sweet and sour jam, the... ...
Coconut cookie (Video Recipe)
Video address - you can also check the 1 in the official account freesiaamade. reply 53, butter needs to soften to a level that can be pressed easily. You can turn the oven to 4050 degrees to soften the butter. Meanwhile, the place should be in ... ...
Soft bean sauce
Super soft Dousha toast. The recipe with cream adds a lot of color to this bread.
Cantonese crispy pork without friends
Not long ago, my friend kit came to see my baby and me from Hong Kong. We have known her for so many years. Every time we meet, we are in different countries. Thanks to the Internet. We have been able to keep in touch for so many years. After a ... ...
Sauteed ham and wheat
For another taste, I'd like to eat salty bread. Add ham sausage and make some patterns. This is for breakfast tomorrow. In fact, every time I make breakfast the next day after work at night. When the delicious food comes out of the oven, the roo... ...
Cream cake
Try this recipe if you want to consume the rest of the light cream in your home. The flavor of the finished milk is very strong. Another personal suggestion is that you should use a hollow mold to make this cake.
French makaron
Since learning how to make macarone, my son is very excited every time he hears about it. The children love it very much. It's sweet and tastes rich. They want it at a glance. Hope to get master's instruction ~ wechat vickydanlan
Matcha, sweet potato and shellfish
It's very popular recently. Ha ha. So, I want to try it in the shellfish. The Q of the cassava is soft and waxy. With the soft Q of the shellfish, bite it down. It's very delicious.
How to make a family's huanrousong bread with salad sauce
This dough is composed of eight dough flowers (one in the middle is 30g / dough ~ seven in the edge is 20g / dough). Eight dough are wrapped with meat floss and arranged into flowers for fermentation.
Two color biscuit (cocoa and Matcha flavor)
Biscuit. I think it's the simplest recipe in baking. Do whatever you like. It won't fail basically. So I like to make it.
