Chinese Food
All Recipes
Roasted squid
It's a delicious squid. It's very simple. You only need to have an oven. But there's a trick to wrap it in tin paper. Then it won't dry out.
Glutinous rice balls with mango
I like soft and glutinous food. It's not good to eat too much, but sometimes I do something to satisfy my craving. Mango glutinous rice balls. Not the first time. I used to steam in the pot before. This time, I used a more lazy way. Direct micro... ...
Taro with garlic
I like taro, but it seems that every time I use it to cook chicken or not... Today, I want to eat something different. I made a plate of garlic in the oven. How to say it tastes wonderful. Taro is steamed and then roasted. The skin becomes crisp... ...
[Baixiang fruit pound cake] a pound cake full of tropical flavor
A pound of butter, a pound of sugar, a pound of flour, a pound of eggs. Four equal materials make a classic pound of cake. Although heavy oil, heavy sugar and high calorie, it's rich in layers, but it's not enough. Baixiangguo, a tropical fruit,... ...
Roast chicken for Christmas
Jinglebells,jinglebellsJinglealltheway…… Christmas bell is getting closer and closer. Another warm holiday is coming soon. The ideal Christmas dinner must be a family sitting around a warm fireplace. Talking and laughing. Enjoying a table full o... ...
Cranberry pound cake without baking powder
It's cold enough to eat enough calories. [Cranberry pound cake] originated from the cat king pound cake, which has not won the unanimous praise on the Internet. The cat king pound cake was Elvis Presley's favorite. The most unique thing about th... ...
Basic puffs of the God of the king (success rate 100%)
Wechat momo644136 -
Toast pizza
No matter the toast you bake or the toast you buy, there will always be leftovers. You don't like it. It's a pity to throw it away. It's wrong to waste it. I usually choose to transform them into toast omelette, bread pudding, or today's toast p... ...
Chocolate double Cheesecake
This is a mini 4-inch cheesecake. Children like the taste of chocolate. So they made a double layer cheesecake. -
Recipe collection of Jiuyang baking theater. Zero failure Qifeng Cupcake
At the beginning, I always used 6-inch Qifeng cake mold to make cakes, but it was very troublesome to take them out. It was very good to make cupcakes and convenient to eat. Many people always asked how I fell when I fell out of the air. It was ... ...
Octopus Mini Pizza
There's no hard and fast rule for making pizza. As long as it's the material you like, how much you put and how you put it are not a problem. It's delicious to make. I like to buy some ready-made pizzas. They are refrigerated. When I want to eat... ...
Strawberry Mousse Cake
May is the most comfortable season of the year. It's sunny and sunny. The temperature is comfortable and pleasant. Just like mother, we take care of everything. Although there are too many complaints and complaints to mother from childhood, only... ...
Minced pork rolls with Scallion
The meat floss I made the other day was frozen in the fridge. In order not to waste, I made some meat loaves with chopped green onion and sesame. It's very fragrant. -
Shuflei
Shufle is a transliteration of French souffl é. This is a very classic French dessert. The base material is made of yolk, milk, butter, etc. after mixing with the egg white, the freshly baked comb is extremely fluffy and light. Some people descr... ...
Hong Kong Style crispy pineapple bag - super detailed steps
Pineapple bread is a kind of sweet bread from Hong Kong. It is said that the pineapple bread got its name because its surface is golden yellow and concave convex crispy like pineapple after baking. The pineapple bun actually has no pineapple ing... ...
Roast streaky pork
Cook in the oven for the first time. Keep working hard.
