Chinese Food
All Recipes
Anhydrous honey cake (with the method of not easily defoaming and mixing)
This cake is the taste of childhood. It's full of memories. It's wetter than waterless cake. It's more chewy than Qifeng cake. It's not easy to collapse. It's easy to make. It's easy to use materials. The cake's skin is crispy and crisp. The nex... ...
Cocoa cake roll (cocoa cream filling)
I like the strong fragrance and romance of cocoa. I like the fruit with cocoa cream filling. The most beautiful, sweet and romantic afternoon tea dessert.
Honey bun with bone and meat
Bone and meat are the food we always prepare for barbecue. Last time we barbecue, there was a bag of frozen food left in the freezer. Today, my mother asked me to move my position and carried it out for me. After all, as a strange and unusual li... ...
Grilled chicken in New Orleans
Good luck. Chicken tonight. In cold weather, it's time to eat a lot of meat - tender chicken leg meat to make a classic New Orleans taste, which is not only fragrant, but also tender and tasty.
Whole wheat, sliced coconut, sweet potato, soft European bread
Coconut milk, mashed potatoes and rich coconut chips. I've enjoyed everything. I'm a mashed potato controller anyway. Don't know about you? Mix in some whole wheat flour. It doesn't nourish the taste of the finished product. It can also increase... ...
Cupcakes with passion fruit
Passion fruit is the king of VC in fruit. It has rich nutrition and unique fragrance. The cake made of passion fruit juice has a strong aroma, fresh and pleasant. It's very delicious.
Sweet purple sweet potato hand shredded bread
A kind of Purple potato is a super good thing. It's not as sweet as sweet as sweet potato. But its nutrition is much more than sweet potato Today, I fried it with purple potato stuffing. It's in bread. It's delicious Purple sweet potato stuffin... ...
Hokkaido Qifeng cake cup
It is said that Qi Feng in Hokkaido is the best in Qi Feng. The soft cake body and the instant taste at the entrance have always wanted to have a try. Today's cake paper cup arrived, so I started to make two plates. It's delicious with the inner... ...
Roasted pumpkin in sauce
Pumpkin polysaccharide is a kind of non-specific immune enhancer. It can improve the immune function of the body, promote the production of cytokines, and play various regulatory functions on the immune system by activating complement and other ways.
Grouse
It's super. The steps are detailed. The kitchen white can also do it. It's mainly because the chicken is really too tender.
Spiced beef jerky
For the post-80s generation, spiced beef jerky is a childhood memory. It's a happy thing to buy a large piece of beef jerky in the shop with new year's money. Although not rich at that time, a piece of beef jerky can also give you happiness. Now... ...
Honey bun
This recipe is mainly to record this delicious recipe. Make some on the weekend. It can be used as breakfast in the next few days. I use the bread machine to knead the noodles and one hair. After shaping, put the two hair in the oven. Then bake.... ...
Christmas tree, maple, Qifeng, cream cake
It's December. Christmas is quietly approaching. It's nice to see the Christmas tree Mousse with French desserts on the Internet. But the operation is complicated. The materials and tools are not very popular. So I want to restore a Christmas tr... ...
Breakfast of orange French toast
This toast has a strong orange flavor. It's not like ordinary toast with milk or cream. I use almond soymilk. It's very healthy. Plus a pumpkin latte of the season. Enjoy it. This recipe is for two.
Christmas frosted biscuit
Christmas is coming. I want to make something special to make the children happy. I made the first frosted biscuit. The children like it very much.
Flaxseed staff
No sugar, no oil. Add flaxseed, whole wheat flour, wheat germ, healthy and full bread. It's a health staff suitable for weight loss.
Meat floss cake roll
A salty cake cake cake that can be tasted if you are tired of sweet cakes. It's a meat cake cake roll that all baking lovers have to try.
