Chinese Food
All Recipes
Mongolian roast lamb chops
This is a Mongolian roast lamb chop based on learning Lanyi's recipe, and the production method is improved according to the taste. Thank you for LAN Yi's recipe. Very delicious.
[roasted dried Spanish mackerel] authentic Jiaodong characteristic dried salted fish
In Jiaodong Peninsula, Spanish mackerel is the first harvest that fishermen go to the sea to catch. It has the reputation of the first fish . Every spring and autumn, the sea opens. As soon as the fresh and bright big Spanish mackerel goes on th... ...
Cranberry cake roll
I saw the new method of rolling cake roll. I used a rolling pin roll. It's said that the roll would be very compact and neat. I tried it once. It was so
Swiss walnut roll
My husband's favorite breakfast. Two pieces and a cup of coffee. Sometimes he will show off and take them to work. As a result, all the rolls are robbed. Come back and lose one sentence - wife. Breakfast is gone. I lost a black thread - it stinks.
The bread pudding in the outside
If you eat the rest of the toast at home, you can make a gorgeous turn and turn it into sweet dessert. This bread pudding. It's very soft and waxy inside. The outside skin is burnt. It's very sweet. It's also very rich with dried fruit. It's sou... ...
Oatmeal biscuit
Do it for the second time. The fire is well controlled. It tastes crispy.
Simple oatmeal biscuits
Warm oatmeal biscuit. It's suitable for winter. It's delicate and crispy, with endless aftertaste. Let's do it together.
Toasted mushroom - oven version with less oil
I'm tired of fried mushroom. Fried mushroom is my favorite. But there is too much oil. Barbecue is not healthy. Plus the haze is serious these two days. It's better to take less poison. Make this toasted mushroom at home. It's not only appetizin... ...
Hui Merchants' pancakes
Not long ago, I was playing in the old street of Tunxi, Huangshan, Anhui Province. I tasted the famous Hui Merchants' pancakes. I thought it really tasted good. After I went home, I made a home-made Huishang pancake. According to the taste of Tu... ...
Super soft for novices
I really like the recipe of growing toast in soup.. Grey is often grey and soft.. You can try it together. (it's really a wooden word) hahaha...
Cranberry scum
In my food group, some time ago, everyone was making wife cakes. During this time, my sisters organized a group to make Sikang. I was also moved. I made Sikang in line with the trend. It's a very traditional British snack. It's simple in practic... ...
Doughnut like [triple chocolate sandwiches]
Chocolate noodle + chocolate biscuit + Chocolate Sauce sandwich
Chocolate cartoon biscuit
Learn from douguo. People have criticized biscuits as a kind of impersonal food, because biscuits are one of the most convenient snacks that can be bought at any time and produced in batches by machines. And I think biscuits are also human. As l... ...
