I'm not a professional pastry maker. I'm just a small mom. I also like to eat and bake. In addition, I live at home in a special period. I can only explore my own way forward. You can try it on your own.
Tiramisu is a famous dessert in Italy. The most typical feature is the ingenious combination of the mellow aroma of coffee and the sweet taste of sweet wine.
Left mint mogito. Right orange mogito
I bought a hollow mold. But the children don't like cake. Try making some bread.
Chocolate is not broken. You can only make it with chocolate. As a result, your hands are scratched.
Bai Pang, who has been thinking for a long time, finally started today
But Luli. It's also called the angel's bell. It is a traditional dessert located in the Bordeaux area of southwest France. Unlike makaron, who is widely known, Luli is a real low-key aristocrat Through baking at high temperature and copper mold ... ...
My family's bread is delicious with no additives. It's nutritious and full of family love. In addition to high gluten flour, bread ingredients include whole wheat flour, cranberry, raisin and walnuts. There are various ingredients, low oil and s... ...
Jujube brown sugar is a holy product for nourishing qi and blood. It can be made into jujube cake. It can not only nourish the spleen and stomach, protect the liver, but also resist allergy, nourish intelligence and brain, and achieve the effect... ...
The child made a strawberry tower two days ago. He opened a large box of cream. The cream should be used up as soon as possible after opening. In order not to waste food materials, he had to use the cream quickly. He thought of making this simpl... ...
I love cranberries recently with condensed milk fragrance and a drop of acid.
Friends love tiramisu. Try it. It's a very simple way. You can do it when you have all the materials.
Children always clamor for roasted chicken wings. What they buy outside is not fresh. Move your fingers and bake it.
It's delicate, sweet, milk rich, delicious to fly.
In the hot summer, no matter how enthusiastic the cook is, she has no enthusiasm. Stay away from the oven and choose the refrigerator. She can also make this fresh and pleasant dessert.
The Internet is full of successful works. It makes people salivate. I, a rookie, upload a failed work as a negative teaching material to let relatives learn from it.
Master cakeaucitron pH's recipe ~ if you are also infatuated with citric acid ~ try it quickly ~ here's about one pound cake mold.