Chinese Food
All Recipes
Stir fried vermicelli with moss
The one at home doesn't like stir fried vegetables with garlic cloves. Try cold mixing.
Taiwan braised rice
Taiwan marinated Rice doesn't have to go to Taiwan to eat. It's OK to do it yourself. It's simple and delicious. Once you learn, you will.
Pork chop hamburger with honey sauce
In order to make pork chop hamburger with honey sauce, we made pork chop with honey sauce in advance. If you want pork chop, you can search my honey roasted pork chop recipe. -
Stewed chicken in rice cooker
Everyone can make boneless grilled chicken at home -- grilled chicken in rice cooker
The remaining wonton skin can also be tall
What about wonton skin swelling? Add some stuffing and make it a real bag? Or make it into soup noodles? Or fry it into sesame chips for snacks? It's not new. Today, I'll make a big crispy box with wonton skin. It's delicious and nutritious.
Fried shrimp with onion
During the day, when I was eating with my colleagues, I talked about shrimp head fried with shrimp oil - greedy.
Marinate
I can't buy the flavor I want to eat outside. I finally adjusted the flavor I ate at home when I was a child.
Fried beef chop
Mido students now love steak. When they get to a long age, they love red meat. But the children can't eat the steak that is too raw or too spicy. So I will adjust the maturity now. The sauce of the steak will be as soft as possible.
Spinach with bean sprouts
Special cold dish - this dish is very popular in my hometown Hancheng, but it has no name. When it comes to him, it's called him - Hancheng special cold dish. My impression is that the cold dishes in my hometown are mostly like beef, pig ears, p... ...
Fried sea bass with French mustard
Test dishes for a restaurant interview.
Traditional pastry chicken cake
Chicken cake is also called Sufu cake. It's a traditional name in Guangdong. It is rich in carbohydrates. 5565% of our body's energy is provided by carbohydrates. Sufficient carbohydrates can supplement our body's energy in time. They can also h... ...
Xiangxi grandma's dish
Grandma's dish. At first glance, it's warm. Some kind, some local, some distant memories of grandma. Grandma's dish is also called pickle in Western Hunan. It's a home-made dish in Western Hunan. Most of the raw materials are wild vegetables and... ...
Pork loin soup with ginger
Warming lung and kidney, relieving cough and asthma.
A bowl of rice with golden garlic and radish
Recently, the food structure has been seriously disordered. There is little chance to eat vegetables. Or the vegetables are overcooked. The baby from the farm hasn't come to eat for a week. If you don't eat it, you can only send it to the trash ... ...
Braised chubby head fish in Chagan Lake
It's the first time to make fish. It's a little poor in appearance. But the taste is absolutely right for the fishy hands.
Garlic egg
The garlic sprouts at home grow crazy. I don't know what to eat. It's also a nutritious breakfast dish.
Cantonese walnut crispy
Walnut cake is a famous snack in Guangdong. Especially in Guangzhou, there are walnut cakes on every street. But they have different tastes. When I was a child, grandma loved to buy walnut cakes for us to eat. She grew up slowly. She began to ha... ...
