Chinese Food

Kung pao chicken

Stewed meatball with beef

Eat and drink. Write a recipe. I made a Taobao shop with my friends a few days ago. I didn't have time to write a recipe for a while. Now everything is on the right track. Let's work on the menu.

Sweet and sour sirloin

Spicy chicken

Braised eggplant with soy sauce

Simple noodles and rice dressing

I'm so busy every day. I find my appetite is gone when I make a good dish. I come to play with my favorite pasta. With this simple pasta sauce, I have a big appetite in an instant.

[change Kitchen God] fried lamb chops with romantic candlelight for dinner

Fried lamb chops penetrate the flavor of Italian flavor sauce into the lamb chops by marinating. Then, the flavor of the sauce is blocked by frying to make the mutton more tasty. It tastes strong, fragrant, fresh, juicy and attractive. The Kitch... ...

Shrimp with pepper and salt skin

It's fragrant. It's my first time to make skinned shrimps in seven months. It's tender outside and tender inside. It has the flavor of seaside food stall. Ha ha.

Stir fried cowpea

A simple and quick vegetable.

Trial use of oven (I) healthy and low oil version of roasted eggplant

Thanks to douguo food and Jiuyang for giving me such a good trial. I feel that the shape and color of the oven are beautiful after receiving it. I know Jiuyang brand when I have a Jiuyang soymilk machine at home. I think the appearance design of... ...

Mushroom with pepper and salt

Another vegetable is better than meat. No. you really can't eat what it is. But it's definitely delicious.

Stir fried mutton liver with mint

When pleasant goat meets mint leaf

Spiced pork with salt and pepper

Double fried chicken leg in air fryer

Both the old and the young especially like fried food ~ but fried food wrapped in full fat is not healthy. Moreover, it consumes a lot of oil every time. When fried, high temperature cooking is easy to be scalded by oil. Today, a Jiuyang air fry... ...

Barbecue cabbage

Braised pork tenderloin

Shrimps with minced salt and pepper

Fried chicken chop

Fried chicken chop. It's delicious if you think about it. Think about it or don't eat it. Because the heat is too high. The cheese is OK. What about frying? Every time I can't help it. But I can't help thinking. Gemini is such a tangle. This tim... ...

Air frying pan dry fried small balls

There's a dried fried small meatball in the old Beijing dish. That's my favorite. It's important every time. I'll do it myself at home-

Shrimp with pepper and salt skin