Chinese Food

Braised beancurd

Scrambled egg with tomato (super simple)

Congee with preserved egg and lean meat

My favorite porridge

Fried eggs with peppers

Boiled meat slices

I haven't eaten it for a long time. I used to cook it for the first time in a restaurant. In winter, I've been eating it all over the body. Pepper and the dishes in it can be added according to my hobbies. I don't put enough chili in my family. ... ...

Braised prawns

A lot of people think it's troublesome to make shrimp at home. Today, I made this home style braised prawn. It's really not troublesome. And the cleaning I made at home is relatively clean. Eat it with ease.

Roasted chicken wings

Roast chicken wings. Easy to make. The key is delicious.

Fried prawns with noodles

Stir fried spinach with home cooked vegetables

I just learned how to cook. It's easy to get started.

Roasted eggplant for the trial of Jingxuan soy sauce

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Braised quail

Fried rice with mushroom and apricot in soy sauce

Simple seasoning. Make the fried rice with attractive color and fragrant fragrance. The high-quality Li Ren electric pancake pan is not stained with technology. The bottom layer of the fried rice is scorched. The flavor can't be stopped (╯).. Th... ...

White gourd and sea rice

Happy Zoo - carrot whole wheat dough, meat loaf

I saw mengyouyou's toast was cute. I thought it was cute. Then I thought. Why don't I send it to an animal collection? It's more delicious and more fun with meat stuffing?

Bread

I like to eat bread. We hesitated for a long time. Finally, we are ready to do it.

Boiled meat slices

It's warm in winter. Let's share it with you.

Colorful leather

My family's new year's Eve dinner table will have five-color large-scale leather, pleasant colors, a variety of complex flavors, strong but fresh. The first choice for family dinner is ╮ (╯) system ╭ -

Scallop omelet

I like fan Bei Zhu very much. It's very delicious to fry and dry. But it's really beautiful. It's soft, soft and tender. And it won't be very fishy after it's cold.

Chicken liver with Scallion

100% milk white river crucian carp tofu soup

Since childhood, I love to drink crucian carp tofu soup cooked with hemp. Today I eat it alone. So I decided to comfort myself and find the flavor in my memory. River crucian bean curd soup taste salty, fresh and delicious. With bean curd. Yiqi ... ...