Chinese Food

Favorite noodles

Braised pork knuckle with sauce

I'm a standard eater. I like to make cakes and desserts, but my favorite is Chinese food. Among them, marinated meat is my favorite. I can marinate any meat with this recipe. I can also use the remaining marinated lotus root, kelp and peanut. Th... ...

Tear bread by hand

Hand shredded bread ~ very fragrant ～

Braised pork in brown sauce

This is the second time I've made braised pork (the first time I've succeeded). In the early winter, my appetite is greatly increased. The first time I made braised pork was last year. Looking at the online recipe, I was so anxious. I didn't coo... ...

Cordyceps flower iron stick yam black chicken soup

Cordyceps flower is rich in protein, amino acid, cordycepin and other components. It can improve the human body environment, enhance the function of macrophages, enhance and regulate the immune function, and improve the disease resistance. It is... ...

Mushroom soup

It's getting colder. It's the season for soup and tonic in winter. Use a casserole to boil a pot of delicious mushroom soup. Drink the whole body warm -

Braised rice with shallot and potato

Miss the cocoa in Yuxi and the delicious food in her hometown

Nut Black Diamond bread

Kristen's ten-year Black Diamond bread. Super love. So I made some adjustments with the recipe of zzh3160. I found my favorite taste ～

Double berry cheese Napoleon

I didn't like fresh fruit like strawberries or blueberries in Napoleon. So I tried to make Napoleon with jam. This Napoleon is also the theme of the Changdi competition (endless) works. Mei still said that she liked to eat. But the male teachers... ...

Three fresh potato slices

Finally, I have the air fryer that has been favored for a long time. It seems that many people give sweet potatoes for the first time when they start cooking. How can I upgrade it? Baked potato chips? It's the three delicacies version. Sweet pot... ...

Captain chicken piece of wall breaking machine

Colonel's chicken pieces. I didn't know that I could make Colonel's chicken pieces with the wall breaking machine. I just started the wall breaking machine of Le Chuang recently. I tried to make chicken pieces. I didn't expect that the taste was delicious.

Fried chicken liver

Fried shredded pork with water bamboo

Fried shredded pork with high melon is our dialect here. It was originally water bamboo. It contains more carbohydrates, protein, fat, etc. it can supplement the nutrients of human body and has the function of healthy body. Pork is the main non-... ...

Joyoung air deep fryer I7 trial - deep fried sardine

Sardine has been fried before. If you could fry it, it would be better to eat it. I rarely do anything that I can do with oil. With air, the frying pan can finally make a deep fried vegetable.

Stewed radish with Lele's own dishes and mutton soup

My stomach is not very good these days. So I bought some mutton bones and boiled some soup. I made stew. It's comfortable to eat. It warms my stomach.

Steamed dumplings

Stewed beef with tomato and potato

Everyone has a hot memory of their own. I remember the first time I stewed beef. A few years ago in the winter, there was only a bed and a kitchen in that room. A bowl full of potatoes, tomatoes and beef gave the greatest comfort to the soul. Fo... ...

Hand grasping cake

Handgrab bin is a star snack. It's sold on the streets of any city. It's booming. I like it, too. But the shortening in it is not a good thing. The metabolic cycle in the human body is 50 days. It's heavier. It's OK occasionally. It's unbearable... ...

Braised chicken

Cabbage and tofu soup

Cabbage and tofu are very common ingredients. They can be bought everywhere. The method is simple. You don't need any seasoning to make the original soup. It's also the harvest season of cabbage. It's also good to eat some fruits and vegetables ... ...