Chinese Food

Red bean and meat loaf

I always like to eat red bean stuffing. I've been infatuated with this kind of net red bread these two days. I have no place to buy it. I tried to make it myself. The result is amazing. The skin is thin and the filling is big. The next time I ad... ...

Bacon country pizza

Pizza, as a western fast food, has been quickly recognized by the people in China. With the popularity of pizza and great John, people have higher and higher taste requirements for pizza. Doudouma has no attachment to pizza. Great John is OK. Sh... ...

Braised pomfret and bream in brown sauce

My sons like to eat fish. So they make all kinds of fish instead. Today is pomfret - super simple. Let's learn from the children's shoes.

Stir fried tripe

My husband likes the heavy taste. Ha ha. It's made for my husband. There was a power cut while cooking. The photo was taken under the flash light. But the taste was appreciated by my husband

Stir fried mutton blood

I want to detoxify. Let's open the dish of sheep blood.

Sea bass and tofu soup

Chinese cabbage stem with vinegar

It seems that few people don't like hot and sour dishes. Hot and sour cabbage is one of the favorite dishes in our family. It's easy to operate, but it's very popular. The weather is getting colder and colder. I didn't expect that the weather in... ...

Shrimp with green vegetables

Huaishan barley beef soup (stewed)

Beef is rich in vitamin B6 and water-soluble nutrients. They can be released into the soup after a long time of stewing. They can participate in the generation of gastric acid. Therefore, it is better to drink a small bowl of stewed soup every d... ...

Spicy shredded mustard

A dish my mother cooked as a child

Bicolor toast

Oreo milk bread and butter

Homemade tofu brain

In the wet and cold early winter season, I drink a bowl of homemade bean curd brain with rich ingredients in the morning. My whole body is warm and full of energy. When I was a child, I drank a bowl of bean curd brain. It was luxurious to eat a ... ...

Guangdong Laohuo soup mushroom fungus cuttlefish soup

A bowl of extremely delicious cuttlefish soup. With mushroom and black fungus, these healthy ingredients make this soup more nutritious and delicious. Dried cuttlefish is commonly known as cuttlefish cake. It contains protein, carbohydrate, vita... ...

Jiaozi with pickled vegetable and chicken

Pickles like oil. They are usually made with meat. It's just as delicious as the chicken.

Steamed bun with sausage

Bread with sausages. Best for breakfast.

Stir fried vegetable root

Stir fried crab with ginger and scallion

Stewed black fish

Although my stew is a little bit broken, but the taste is not so good-looking. Just want to share the method with you.

Sheep bone soup in winter

Drinking mutton and mutton soup will warm up and replenish calcium. It's a very suitable Soup for winter tonic. The content of calcium and phosphorus is much higher than other foods. Especially valuable is that the nutrients of bone soup are mor... ...