All Recipes

Never tire of eating

Jingdong meatloaf is not strange to northerners. It's crispy outside and tender inside. The long aftertaste is a delicious food that can't be stopped and can't be tired of eating. There is Xuebao at home. Jingdong meat cake is also one of their ... ...

9 Steps

Yuxiang Yuzhu

I like to eat beancurd very much. Because of its delicious taste, rich nutrition, protein and calcium supplement, it is a good choice.

5 Steps

Carassius auratus soup

A warm-up crucian soup. The difference is that the poached eggs are added. The slightly fried eggs release the Gu'an ingredients similar to monosodium glutamate. So this healthy and delicious warm-up soup only uses one salt to taste.

5 Steps

Homemade Korean hot cabbage

I like kimchi very much. Spicy cabbage is really common in North Korea and South Korea. It's winter. It's really necessary to marinate some hot cabbage.

14 Steps

Roasted Sanhuang chicken

Try to try new ways of eating. It's also an attitude to change your life. What you enjoy is the process of making. Of course, a good ending is icing on the cake.

5 Steps

Spicy string incense

If you don't have the last meal in winter, it's not complete for you to eat. The hot and salivating strings are just like the delicacies specially created for this season. They are hemp, spicy and fresh. They can sweat even in winter.

13 Steps

Bacon and scallion bread (soup)

The delicious bread is made by yourself. A small salty bread. Make the bread softer by using the soup planting method.

12 Steps

Wheat germ croissant

I often talk about next year and 2017. After that, I will pass. During the work a month ago, when I typed a few words of 2017, I was shocked. My thinking stopped. Time passed too fast. On the last day of today, I found that I unconsciously and m... ...

7 Steps

Scallion soft cake

A Kwai cake with a quick, simple and delicious meal. My two little kids love it very much.

10 Steps

Homemade fish tofu

I like to eat fish and tofu, but I'm worried about whether there's glue or not. I'm also worried about whether I can use bad fish to eat and dare not buy it for this mouth

16 Steps

Peanut black sesame nougat

Peanut black sesame nougat. It's sweet in the mouth. It has a strong peanut and milk flavor. The more you chew it, the more fragrant it is. In ancient China, eating peanuts has the meaning of longevity. New year's day. It's great to make some no... ...

9 Steps

Cantonese fresh and healthy seafood porridge

Stir fry a small dish. Eat it with crispy pickled radish. It is very delicious ~

3 Steps

One day kung pao chicken was electrotherapy

What? You told me you didn't eat pepper? Goodbye, no delivery Before making Sichuan dishes, Mr. egg first tunes the channel to Sichuan dialect. I can't understand Dou Suan. Anyway, people who can't understand don't eat pepper Make complaints abo... ...

10 Steps