Chinese Food
All Recipes
Home style stewed pork in pressure cooker
It's a very delicious dish. It doesn't need oil or stir fry. It's very simple. The carnivores must like it.
Shaanxi saozi
As a girl from the south, I should be strong. Since my family came to Shaanxi, I feel more powerful than my daughter-in-law from Shaanxi. In Guangzhou, in order to let my husband eat the flavor of his hometown, I often make their special snacks ... ...
Fried dumplings with ice flowers
Dumplings are the indispensable food for the Spring Festival. After eating so many boiled dumplings, when you put this plate of crystal and beautiful ice flower fried dumplings on the table, it will certainly add color to the table.
Tea tree mushroom, quail, egg and chicken soup
There is a new restaurant selling vegetables across the house. The varieties are also very complete and convenient. So I often visit his house to buy vegetables. This day, I went to a small shop and found a local chicken to sell. Although the pr... ...
Braised meat with carrot
Today, I make a plate of braised pork at home. I'm afraid it's too greasy and bad for my health. I'll add some carrots to match it. Carrots absorb oil better. Not only the meat is delicious, but also the carrots are more delicious. The combinati... ...
Stir fried cabbage with Tofu
As the saying goes, cabbage and tofu are safe. Cabbage and tofu are very classic. Although they are two very common ingredients, eating more can make people healthy and safe. I have my own trick to make this home-made dish. That's to fry it with... ...
Boiled live fish
I used to eat boiled live fish outside. I was worried about hygiene. I tried to make it at home. I can mix the taste and spicy degree by myself. I think the taste of boiled live fish is particularly warm in cold weather or wet rainy days.
Glutinous rice sausage
Since I bought the casings, I have been thinking about how to make all kinds of intestines. This morning, with the help of my husband, I made glutinous rice intestines. My husband said that I was too hard and tired. I told him that I liked the p... ...
Plain Muffins
It's like rice Baba when I was a child. It's soft and delicious. It has endless aftertaste.
Huolongguo dumpling, a supplementary food for babies
Red heart dragon fruit has the effect of nourishing blood. It has strong appetite for babies
Red vegetable moss with garlic
These two days welcome new year's day. All kinds of Hu eat and drink. Too much intake, make the body feel a little overburdened. Today, I'd like to have a vegetable conditioning.
Stewed keel with Cordyceps and Hericium erinaceus
I have a bad stomach, so Hericium erinaceus is my favorite. Nourishing my stomach
