Chinese Food
All Recipes
Shaanxi people's noodles in sour soup
It has been several years since I insisted on making breakfast. From the beginning of the kitchen, Xiaobai experienced disorderly cooking and eating. The pursuit of fancy is not healthy. I often worry about what to eat. All the way to today, ric... ...
Home style frozen fish casserole
According to different tastes, gel pot can also be divided into clear gel and sauce gel. Among them, clear gel is to use some simple seasonings to gel ingredients, while sauce gel is to smelt ingredients together with various sauces to increase ... ...
Hunan chopped chili
As Hunan people, it's necessary to chop chili. I changed the traditional way of chopping chili. Because I don't like garlic and bean drum, I made pure chili. I made several bottles every year, which are used to make noodles, steamed vegetables a... ...
Low calorie whole wheat dry fruit bread
This low calorie whole wheat dry fruit bread. It has a strong wheat flavor. The taste is chewy. The wrapped dry fruit sends out an attractive fragrance. It's really delicious whole wheat bread that can't stop. For people who want to be healthy a... ...
Pumpkin and pea waffle
There is a kid at home who likes to eat waffles. I often ask him to make them. The pumpkin my mother bought these days is very delicious. So she took some to make waffles for her children. The color is very beautiful. It's also delicious.
The taste of fragrant wild in winter
Feast for the eyes beef mugwort and pumpkin bread hamburger. It's also a low-fat healthy food. I like to eat beef hamburger. I made my own beef cake these days. It's also accompanied with Chinese style wormwood bread and pumpkin bread. This comb... ...
❤️ Kwai steamed pork dumplings ❤️ The gospel of wheat flour allergy
❤️ Winter mutton supplement ❤️ There are many kinds of cooking - Henan has cut stuffing, Anhui has duck oil, Hangzhou has beef, Jiangxi has egg meat, Shandong Linqing has mutton, Suzhou has three delicacies, Guangzhou has crab meat, Nanjing has... ...
Home made marinated eggplant with garlic
It's a home-made dish that mom often cooks. It's very delicious with rice.
Tofu brain, a traditional breakfast in Tianjin
Tofu brain is also called old tofu. It's one of the traditional breakfast in Tianjin. It's salty and delicious.
Steamed perch
I always think steamed bass is delicious. But I can't make it. Because steamed dishes are the most difficult to operate. A detail will lead to failure. This time I finished it under the guidance of my friend's wechat, and it was very successful ... ...
[Caragana perch]
Bass meat is tender and tastes light. It's very suitable for steaming. It can keep its delicious. We're tired of steamed bass. Let's change our taste. Let's have a Thai style way. With lemon, we can also taste and freshen. A delicious lemon flav... ...
Tianjin Wei on the tip of tongue
There are many kinds of Tianjin breakfast. In addition to the pancake fruit, GABA dish and old tofu, there are also snacks such as flour tea, plain roll circle and so on that are unfamiliar to the locals. The big pancake with plain roll circle i... ...
Stewed rice with lentils
Super delicious stewed rice for lazy people. Tears
Congee with preserved egg and lean meat
Self made,,
Steamed spareribs with Taro
Steamed spareribs with Taro in Guangdong morning tea are also famous snacks.. Very delicious. Eat more if it's delicious. Just steam it and eat it on a large plate. It's more delicious when it's sweaty... Foodies. Let's do it.
Stir fried beef tendon with bean sprouts
Beef tendon is rich in collagen protein. Its fat content is also lower than that of fat meat, and it does not contain cholesterol. It can enhance the physiological metabolism of cells, make the skin more elastic and resilient, and delay the agin... ...
Hot and sour potato shreds
It's raining when I come back from work. I don't want to buy vegetables. There are only potatoes in my family. Just sour and spicy potato shreds.
