Chinese Food
All Recipes
Pineapple Rice
I made it for two. If it's for one, the pineapple will be cut from two thirds. The cup is more beautiful.
Broccoli with shrimp balls
This dish has absolutely no foundation. Anyone can make it ha ha ~ ~
Qifeng cake (with super detailed recipe)
After dabbling in baking, Qifeng was the first one to try. The reason is that I really want to make birthday cakes for my family and friends. Haha, I'm studying. Qifeng has also made them. Different kinds of birthday cakes have also become. How ... ...
Braised hairtail in brown sauce
Hairtail is one of the most common seafood in people's homes. For hairtail, my most unforgettable memory is the picture of my parents' welfare when I was a child. A group of adults gathered in a circle to weigh a hairtail with a scale bar, which... ...
Baked shrimps with minced garlic and cheese
Simply wait for Ding's new way of eating
Delicious and nutritious chicken soup with matsutake
It's almost new year's day. Many people start to buy new year's products. They are preparing for new year's Eve dinner. Since the new year is coming, we should pay more attention to the food than usual. In addition to using the ingredients we do... ...
Favorite collagen: Braised pig's feet
Soft glutinous delicious. Full of gum ~ beautiful with family and friends ~
New to baking - hamburgers or small meals?
Dessertser ~ ~ my own hamburger tastes so beautiful that you can add whatever you want. Mom doesn't have to worry about my breakfast any more. Soeasy ~ kill one as soon as it's baked. Sin in the middle of the night...
Braised carp
Freshwater fish used to be eaten infrequently. When they arrived in the mainland, they often couldn't. I'm a fish lover. Now I eat carp and grass carp most often. Braised carp tastes great. Grass carp often makes pickled fish.
