Chinese Food
All Recipes
Double wax with Turnip
Sausages and bacon are made by ourselves. Usually we stir fry a lot. Although it's fragrant, the meat is hard and the older ones dare not eat it. So we have an idea that if we make it into the form of meat, it will improve its texture. So we mad... ...
Making hard toast with a stick
Bata bread has a lot of deformation. The same dough, shaping and ingredients are different. It can be made into different flavors of bread. Hard toast is a kind of deformation with less change. The dough is exactly the same. It's only necessary ... ...
Bacon with Scallion
Chaoshan cooks grow up. Apart from going to work every day, taking care of Taobao, they also cook their own food. One person's kitchen. Let's talk more.
Fried bean curd with cabbage
When I was a child, my mother would make me home cooked vegetables, which are also delicious.
Steamed beef with carrot
Meat stuffing and meat stuffing awesome, the first time to go to Gaomi, the product feels like this. It feels like eating again and again. The hot pot bottom of the slow fire restores the crisp shell bottom and the lace, the meat and stuffing is... ...
Blueberry cake roll
I just started to learn to bake. After I made eight inch Qifeng several times, I wanted to make some cake with different patterns, such as cake roll. I applied jam to roll everything. It was my favorite flavor when I was a child.
Luohanzhai
There is a cabbage at home. I wanted to make dumplings, but I was too lazy. I didn't make them all the time. It's too long. Think about making luohanzhai. This dish is basically made at home every new year. I always think that the vegetarian dis... ...
Fried shrimps with chives
Crawfish. Scientific name: Squilla. There are many local names. Some are called crawling shrimp, skin shrimp, etc. we all call crawling shrimp in Weihai. Prawn creeper is a kind of seafood with rich nutrition and delicious meat. Its meat is rich... ...
Fried bacon
My bacon.
Mixed silver sprouts with vegetable
Spring is coming. It's the beginning of another year's slimming season . For some people, the syndrome after this festival has not completely passed. It's not only our body but also our body and mind that are tired. During the holidays, we have ... ...
Ragotini recipe - steamed scallops with minced garlic and vermicelli
This is a simple family seafood practice. In non coastal areas, seafood is not boiled and can directly eat sweet and fresh taste. You can only buy frozen seafood. After proper seasoning of ingredients, you can induce delicious food. Vermicelli w... ...
Scallion flavored soda biscuit
When I was a child, I always liked to buy scallion oil biscuits. Most of the things I bought in the supermarket were very oily. When I ate too much, I was tired. Finally, I could make biscuits by myself. Try to make them. See if I can find the f... ...
Milk raisin bread
It's not only healthy, safe and sanitary to make bread in the home bread machine, but also convenient and fast to eat the hot bread with fragrance. This milk bread is super soft. It's more delicious with raisins~
Korean bibimbap at home relaxed Korean cuisine
Bibimbap is simple and delicious. All kinds of vegetables can be easily matched. The ingredients are meat and eggs. Plus rice. The fragrance of all kinds of ingredients and sauces are mixed in a small stone pot. It will definitely stimulate your... ...
