Chinese Food
All Recipes
Braised Spanish mackerel
My friend didn't make the Spanish mackerel section. Today, my baby wants to eat fish. I think of it. Because the braised Spanish mackerel is better. So I made this braised Spanish mackerel.
Hot and sour potato shreds
First course for Mom
Gannan fried fish
Stir fried fish is a local dish first created by Ling cook in Ming Dynasty. When Wang Shouren (Wang Yangming) was governor of Ganzhou, he hired chef Ling to cook. Ling learned that Wang loved fish. In order to show his cooking skills, he often c... ...
Chicken and mushroom wonton
It was specially made for my husband last night to keep his stomach.
Baked dough
Housewife, what she thinks about every day is eating and drinking, Lhasa and other things Just try to make it a pleasure to do these things Bake some pasta. Serve it as breakfast for my husband. It's filled with eggs and ham
Q's private dishes, tomatoes, eggs, noodles, fish roe - nourishing and tasty
I asked a chef for advice on this dish. I was full when I first ate it. But I still ate two bowls after I tasted it Gorgeous holding up Later, I decided to learn this dish. It's delicious and nourishing. The key is that it's delicious. Kids like... ...
Egg and cucumber
It's raining. There are only carrots and fish in the middle. There are eggs and cucumbers. I can make do with it. Cucurbitacin C contained in cucumber can improve the immune function of human body and achieve the purpose of anti-tumor. In additi... ...
Pork liver in sauce
After the beginning of spring, it indicates that the pace of spring is getting closer and closer to us. All things grow. A school of vitality. According to traditional Chinese medicine, nourishing the liver in spring, nourishing the heart in sum... ...
Saury in salt
Saury is a cold water migratory fish. It is mainly distributed outside Hokkaido, Japan and in the Northwest Pacific Ocean. It is rich in high-quality protein and anti-aging vitamin E and vitamin A. its nutritional value is higher than beef and t... ...
Baked rice with curry and cheese
Today, I would like to recommend a curry cheese baked rice with high heat but delicious and hot taste. The thick cheese flavor of masurilla cheese and the taste of RASS. Is it the happiness report? Han Han will go back to school tomorrow. So how... ...
Fennel bun
Suddenly I saw fennel in the supermarket. I immediately fell in love with Dasheng. The taste is too pure, new and special. Buy back baozi.
Celery, cashew and shrimp
There are many big fish and big meat in the spring festival feast. There are many high-fat and high calorie dishes. I think of these. So I made celery and cashew shrimp. Celery is a coarse fiber vegetable. Cashew is sweet, crisp and delicious, a... ...
Home style ham, bamboo shoot and melon
Kwai Sai is good for beginners.
Pan fried tilapia fillet
Simple, delicious and nutritious dishes
Kwai fat soup
Sour soup dishes taste sour and appetizing. When I think of it, my saliva won't hold..
Pork in pot
It's one of the representatives of some northeast cuisines. It's sour, sweet and delicious. It has endless aftertaste. It's suitable for all ages.
