Chinese Food
All Recipes
Crucian carp and Tofu Soup (milk soup)
It should be said that every breast-feeding mother will cook and drink milk soup. Although I drank it every day during that period, I was still not tired of it. My friend brought me a frying pan when he came back home. Finally, he could fry a fi... ...
The soft hand Patty
There's a honey eater who wants to make scallion pancakes like this. I try.
Braised carp
I seldom make carp. I only know that braised fish is delicious. Today, Dad fished a few, so he made a delicious one. It's simple
Zero failure hand kneading hand tearing bread
After many failures, I finally succeeded. Share my experience. Novices can also make delicious bread.
Fried clams
I love shellfish very much. I went to the seaside to buy some shellfish. I don't know what it's called. In short, it has a lot of meat. It's delicious.
Cordyceps flower thin meat soup
You should drink soup before eating in Guangzhou. It's nutritious and healthy. Made Cordyceps flower stew lean meat. Make you cute..
Braised noodles with bean curd
When I was a child, I loved my mother's staple food. When I grew up, I couldn't eat my mother's craft when I was far away from my hometown. I learned how to make it in my spare time. I hope I can make my mother's taste.
Super simple slimming salad
You can also change corn grains into diced potatoes. The taste is just as good. Put diced potatoes into the pot and cook them.
Pork and leek dumplings
Dumplings belong to the home cooking in the north. But now southerners also like dumplings very much. After a day's work, it's not a very enjoyable thing to eat hot dumplings at home.
Fried salmon bone
Most salmon are sold in pieces. Salmon bone is rich in nutrition. It can be made into soup. It's very crispy to fry. This is the only place I like to eat cooked salmon except for the fish head.
Light scallion noodles
Grandpa did. It's delicious -
Stir fried wheaten vegetable with mashed garlic and Douchi
Wheaten vegetable has a unique fragrance. In the past, it used to be stir fried with garlic and salt or with a little soy sauce. Today, I suddenly thought that stir fried with some Douchi could enhance the fragrance. So I made this fried wheaten... ...
Secret of beef tenderness with black pepper and apricot and abalone mushroom
The secret to make the beef tender and smooth is baking soda. Baking soda has the same effect as the tender meat meal. It can effectively destroy the muscles and tissues of the beef and make the beef easy to eat. After eating the beef, it will f... ...
