Chinese Food
All Recipes
Stewed carp with pickled bamboo shoots
This is one of the special dishes of Danxia Mountain. I didn't go home for the Spring Festival for some reasons. The taste of homesickness began.
It's easy to burn the box on the third day of the new year.
It's from Xiaoyin. It's a soldering box filled with leeks and eggs. It's delicious for the family on the third day of the lunar new year. I wish you all the best cooking in the year of monkey.
Fried kitchen chocolate 100% whole wheat bread
Soft as a little sister's earlobes. Can you pull little silk to believe it or not? Gluten is great. Rough hand-made can also get delicate and healthy experience.
Fruit cucumber in shuttle clothes
After the new year's day, everyone who eats big fish and big meat has no appetite. They don't like eating. This small dish is light and greasy. It's a must-have for drinking and eating after the new year. Everyone likes to buy cucumbers with tho... ...
KABSA Arabic Syrian Nut Chicken Rice classic Arabic food
This is one of the most representative Afghan meals. It's usually done by skilled housewives visiting Arab families. She has been Jordan's daughter-in-law for more than ten years. He gathered the essence of Arabia seasoning. Worth the effort
Pearl glutinous rice balls
I remember before. Every time I went to my aunt's house in Zhejiang, she would make glutinous rice balls for us to eat. I always miss the delicious taste. Take the Spring Festival break at home. Try it on your own. Win. Flash disc.
Crispy dumpling
In the past, there were many crispy grains prepared for bread making, which could not be used up at all. So this time, we continued to use materials - Main dough - high gluten flour 250g, egg liquid 45g, sugar 50g, salt 3G, yeast 3G, milk 125g, ... ...
The direct method of slicing bread by hand
Today's bread is shredded pork floss. I like seaweed and meat floss together. So I put some seaweed powder. No seaweed powder can cut Polly seaweed into small pieces. Besides, this bread is made by direct method. The meat flavor of the product i... ...
Chrysanthemum in halal sauce
Sweet and sour taste. Refreshing without losing the original flavor of kuju. Green color. Superior cold dishes. First choice for catering and family.
Traditional spaghetti
The proportion of beef and pork is 7-3. Because beef is lean meat, the taste is woodier. The sauce cooked with some pork will be more fragrant. Red wine is also seen from a chef. It will have a little different flavor
