I bought a spring cake. Haha. I'll eat it in a roll.
Pancake. It's great for breakfast or afternoon tea
Thulium and I were born in the post-80s generation, but the way of life is actually quite old-fashioned. Take the festival for example. The birthday is the biggest in our family. Next are some traditional lunar festivals, such as Mid Autumn Fest... ...
Small wonton is a special snack of Han nationality. Because its skin is thin, and you can see the filling inside. The surface is wrinkled. People also call it crepe wonton. The South and North have different methods and flavors, but they are als... ...
A few days before the new year's Eve when I was a child, the adults in my family were busy making various kinds of delicious food. The ancient and early taste of new year's dishes took time and labor, so everyone was very busy. This Minnan meatb... ...
Pregnant women in the third trimester are prone to anemia, while peanut's red coat just plays the role of nourishing blood. It was originally made with oats for porridge. But there is a saying that pregnant women are not suitable for oats. It's ... ...
Holland beans have always enjoyed eating, especially fried with the bacon made by my mother. It's super delicious. Now it's a necessary dish for my family for the new year. -
It's hard to avoid that there will be more meals for the coming new year. Especially when you drink and eat more food than rice, there will inevitably be leftovers. What if you don't want to eat leftovers? Add some ingredients to make the same d... ...
Fresh, sweet and refreshing, balanced nutrition
Mung bean sprouts absorb the fragrance of meat. Add some vinegar. It's fragrant and refreshing. -
Stinky son likes to eat
Tomorrow is new year's Eve. Now every cook is busy in the kitchen. They prepare delicious dishes for their families. Preparing several hard dishes is essential for the family feast. Today, I'd like to share a Braised Beef Brisket with you. It's ... ...
Every Spring Festival must make a big dish ha ha, a big pot always think that the Spring Festival is better than the usual cooking
This dish has been made for 10 years. It is simple but nutritious. It contains crude fiber, bean products, fat and carotene. When my daughter was a child, she was picky. She didn't like food. I began to think about all kinds of recipes. I made t... ...
This goose was sent by a friend. It was sent alive. It took me a long time to finish the goose. It's too hard to pluck the fur. I just plucked the skin.
Lovely and mini. Children are easy to eat