Chinese Food
All Recipes
Soft pasta
I always like to eat cake. I like the sweet and soft cake. It's very easy to ferment with bread machine and flour. The cake is really as soft as cotton
Braised rabbit meat
No story. Pure mom likes rabbit meat. Children like to eat corn. I like green pepper. It happens to look good together. The whole family took care of it
Lentil noodles
Today is mother's day. First of all, I wish all the festivals in the world happy. Lentil noodles. It's a kind of pasta often made by my mother when I was a child. It's simple ingredients, but it's fragrant and missing. Now the living conditions ... ...
Kwai fried chicken liver
In fact, there's no reason why I want to eat it, and then I try to add my own idea to it for the first time according to my parents' practice in memory. I actually made it.
Fanhe: Spanish Seafood Tour
You can also feel the flavor of Spanish Seafood Rice at home.
Pearl carrot meatball
Carrot is a kind of crisp, delicious and nutritious vegetable. It is known as little ginseng . Carrots contain a lot of carotene. Carotene is converted into vitamin A. vitamin A is an essential substance for normal growth and development of bone... ...
Baguette
Baguette is a Vietnamese sandwich I'm going to make. It's shorter than traditional baguette. It's also because the oven here is smaller. But I learned it from a French grandmother. It's still very close to the people. The traditional number of b... ...
Yangwei pork tripe soup
My husband often has an upset stomach and occasionally cooks a soup to nourish his stomach
Steak with garlic
Ordinary steak with black pepper. I think you've been fed up with honey steak for a long time. Why don't you change your taste?
Soft and fragrant Cranberry European bag
Love and bread is indispensable in life. A variety of bread represents a variety of rich life. Is there a kind of bread you can't get tired of? For me, it may be the European bag. The crisp shell and the soft fragrance of the inner bite.... kazi... ...
