In fact, mooncakes are not one of my favorite foods. however. Is it due. So even though it will be ugly, it should be done.. I don't like mooncakes since I was a child. Every time I eat mooncakes at the festival, I lose my skin and stuffing. But... ...
French nut fried fruit selects roasted almond, high-quality walnut kernel, cashew kernel and almond, roasts until crispy and then grinds them into powder. Select high-quality Jinsha egg yolk, stir fried bean paste and shredded beef. Mix them acc... ...
The Mid Autumn Festival is approaching. All kinds of moon cake wars on the market are just beginning. However, such pastries as yolk crisp have already started invisible wars. As long as you look up, you can see all over the Internet. Ha ha - th... ...
I don't want to disappoint the beauty with words. The tenderness of the double fight. Maybe you should call me Mary Su. -
The fresh meat moon cake is a special snack in Jiangsu, Zhejiang and Shanghai. The filling is composed of a large group of fresh meat wrapped with duck egg yolk. The skin is crispy and the powder is soft. The delicious meat flavor penetrates slo... ...
The moon is round on August 15. The moon cake is sweet and fragrant in the Mid Autumn Festival
It's the Mid Autumn Festival in a few days. Those who like baking like to make moon cakes by themselves for their friends or family. As an important representative of Chinese pastry, moon cakes are always met with many friends in the process of ... ...
The mayonnaise made before has received unanimous praise from friends around you ~ [previously sent recipes ~ click on the head portrait to look down to find it ~] this time, I'll have a Matcha flavor ~ the second time I open the pastry... Heart... ...
Because you want to be a qualified foodie, you have to learn to do it yourself.
I wish you all a happy, happy, safe, healthy, happy, happy and smooth life through the seven star moon... On the 15th day of the eighth month of the lunar calendar, people gather to have a full moon, drink tea and eat cakes to start the crazy ch... ...
Once in a while, I got an egg yolk loaf from a bakery. It was my first time to eat this kind of bread. I immediately fell in love with the salty, salty and sweet taste. After exploration, I feel that the repetition is still successful.
I wrote 50g and 500g moon cakes before. Today, this is 75g cantonese moon cakes. If you ask me the difference. 50g is suitable for the family. It's small. You won't feel tired after eating. It's 500 grams. It's round and big enough. The whole fa... ...
Real crab bean curd. Crabmeat sauce is the finishing touch. It tastes great. It's definitely a good dish for your dinner. -
Dinner friends should know what they like to eat. One of my friends loves crab baked in egg yolk, hairy crab, shrimp, Portunus, pumpkin.... It's only baked in salted egg yolk. She must be the love of love. Today, she came home for dinner. I'm su... ...
Look at other people's dismantling crabs on the Internet. I'm ready to move. But in the end, this kind of hard work needs to be completed by Zhou xiansen. So he asked for a reward.
I especially like baked pumpkin with salted egg yolk. The salted egg yolk paste with fragrant powder matches the sweet taste of pumpkin. It's soft and tender and delicious. It's glutinous in the souffle. It's very enjoyable to eat. This baked pu... ...