Chinese Food
All Recipes
Stir fried minced meat and eggplant in soy sauce
Yesterday I made a fried egg with basil and tomato and lotus root slices with sugar and vinegar. Li xiansen thought it was quite a big one... First of all, wood has meat. (huh? It's not right. Isn't the carnivore in my family me? Why can't he ta... ...
Home style dish fried flower beetle with basil
Huajia is a very common dish in Guangdong. Hotel. Restaurant. Dinner. Supper. On the table. Family often fry. The most common way is to fry peanuts, ginger and scallion. The important thing is to fry as you like. Enjoy the process.
Baked scallops with chili and cheese
This dish on the Internet is made of pickled peppers. Because there is no pickled peppers at home, there are fresh red peppers. Therefore, red peppers are used locally. Mozzarella cheese is used online. I replaced it with French baguifo cheese.
Stir fried flower beetle with ginger, scallion and garlic
It's the peak season of eating conch. The price of flower armour is very popular for its delicious taste. I used to eat three dishes outside. So I decided to buy two Jin to cook myself. After several comments and improvements, I finally made thi... ...
Fish soup with mushroom and fungus
Carassius auratus has a strong vitality, tender meat, sweet meat, a large number of iron, calcium, phosphorus and other minerals, and rich nutrients, including protein, fat, vitamin A, B vitamins and so on. Add the nutritious Flammulina mushroom... ...
Steamed crawfish
How to make crawfish delicious? There are different answers. I think when it comes to taste, each has his own love. My favorite is steaming. It has no decoration. It's extremely simple. In my eyes, it's the ultimate delicacy. It's original and f... ...
Clam soup with white gourd
There is too much meat on your body. Wax gourd can reduce swelling, make diuresis. Eat too many greasy dishes to make a bowl of clear soup and clear intestines. People who are afraid of growing meat must choose.
Stewed crab with beer
In autumn, eating crab and drinking wine is a great thing for people. Crab is not only delicious, but also nutritious. It is a high protein supplement. But eating crab is taboo. You can't eat it with persimmon, tea, pear, mutton, dog and loach. ... ...
Steamed catfish with black bean and garlic (super simple)
It's a very simple dish. In fact, it's steamed fish. I used to learn how to cook when I was a child. I was afraid that fried fish would splash oil on my hands. And it would always be fried black. So I only steamed fish. Grass carp and crucian ca... ...
Private dishes - boiled cowpeas in clear water
The function and effect of cowpea is to invigorate the stomach and kidney, regulate the appearance of the five internal organs, nourish the body, generate essence and stop thirst. It's a cold dish. It's delicious. Qingqing light. The old and the... ...
One way to deal with braised vegetables and Spanish mackerel
Braised food is a very classical cooking method in Chinese cuisine. It is loved by people. But because of the complexity of cooking steps and the difficulty of mastering the fire, many people can't make authentic braised food at home. In fact, i... ...
Bloody clam in a drunken tank
I'm anemic. But I don't like blood tonic food. It's expensive to eat it outside. It's not as affordable as buying raw materials. It's also delicious. For me who doesn't eat seafood shrimp and crab. Blood clam is a good choice.
Stir fried crab with ginger and scallion
Ha ha. I want to eat crabs all of a sudden. My mother bought me two Crabs without saying anything. After work. Prepare materials. Stir fry them. Thank you mom. Love you.
