Chinese Food
All Recipes
Rice with mushrooms
It's another fried rice that can be done in 10 minutes. When you don't want to toss too much or rush to do it in the morning, it's the best one. It's not bad at all.
Braised fish with tomato
This Longli fish is crispy, tender, sour and slightly sweet. Every bite of fish has a long aftertaste
Baked green noodles with mustard and cheese
It's an exclusive sauce. It's delicious.
Stir fried mutton slices
It's the first time to stir fry vegetables with tea sauce. I have to say it's really delicious. Two bottles were taken away by colleagues at once that day. Come back the next day and praise it in front of me. After work, I hurried back home to c... ...
Stir fried pork slices with Scallion
Pork is the main non-staple food in daily life. It has the functions of tonifying deficiency, strengthening body, nourishing Yin, moistening dryness, enriching muscle and moistening skin.
Steamed cod with carrot
Cod is rich in protein, vitamin A, vitamin D, calcium, magnesium, selenium and other nutrients. It tastes sweet and sweet. It has a good protective effect on cardiovascular system. Baobaochang can not only supplement calcium, but also promote ca... ...
Sushi - my first Japanese food in one go
Japanese culture is a strange but admirable thing. In terms of sushi, it's always despised by Chinese people - it's a rice ball. But isn't it the same way that Chinese rice is made into rice noodles and wheat is also made into noodles and bread?... ...
Fried rice with shrimp
In general, when I have no appetite or don't know what to eat, I will turn over the refrigerator to cook fried rice. As a result, my appetite is often very big. From lack of appetite to the rhythm of full eating
White mushroom with garlic and oil
Often eat white mushroom can improve the body's immunity. It has the functions of calming, relieving pain, relieving cough and resolving phlegm. My family usually like to eat mushroom. White mushroom is a natural necessity. In the past, it was d... ...
Everything goes well [braised lion head]
Braised lion's head in brown sauce is a dish that is often eaten in Chinese festivals. It is also one of Yangzhou's classic traditional dishes of Han nationality. It belongs to Huaiyang cuisine. It is composed of four balls with golden color, fr... ...
Potato onion ring
Last time I saw it on the Internet, I thought it could be used as afternoon tea. So I passed the picture to my father. Dad, chef. It's super delicious. It's easy to make and delicious. Now let's share ~
Sweet and delicious [baked shrimps with pepper and salt skin]
The fresh skin shrimp is delicious. It's steamed and fried. It's fat, fresh and sweet. It doesn't need too much seasoning. This time, it's changed. It's baked with pepper salt. It's also good. You can try what you like.
Warm mushroom and chicken soup
Chicken soup is nutritious and delicious. Many families regard chicken soup as a good tonic. The chicken itself has the function of warming and nourishing. It is rich in protein, calcium, phosphorus, iron, magnesium, potassium, sodium and vitami... ...
Steamed spareribs with Taro
Taro has a homonym of Yutou in Guangdong Province. People want to have a good life in order to beg for a lottery. So they all plan some taro and taste it during the festival. Taro and taro taste soft, soft, sweet and glutinous. Its nutritional v... ...
Brine shrimp
This dish is very simple. Shrimp is a passion of many people. I also love eating more than that. This kind of boiled water is not good enough, but the nutrition is locked. It's very delicious. I believe that few people can resist its delicious. -
Pumpkin glutinous rice balls
Today, this pumpkin glutinous rice ball is simple, convenient and easy to make. Pumpkin belongs to the most basic food material. It has many functions of health preservation and delicacy. And glutinous rice is the main food in the south. Both of... ...
