When I went to the restaurant to buy vegetables, I saw that the pork hind legs and streaky pork were both very good. I bought one piece each and came back. I used part of the stir fry. The rest was ground into meat stuffing with a cooking stick.... ...
My family is sick these days. I have no appetite. I eat vegetarian food. I haven't cooked meat for several days. I think I'd better put less meat on it. I'll look at the refrigerator and green peppers. I'd like to make a green peppers pork shred... ...
Dumplings, wonton meatballs and so on all need to be minced with stuffing. But the meat grinder outside is particularly unsanitary. Every time there is meat left in the meat grinder. And it remains all the time. Businesses will not always clean ... ...
Irresistible fried food.
My friend recommended this Steamed Beef Brisket with millet . I said try it. Great. High nutritional value
Stewed rice is the most simple and never failed food. Its ingredients are ever-changing. It can be meat or vegetable. As long as there is rice, you can clean up all kinds of materials in your house at any time. I can eat at least three bowls at a time.
Led by my mother, I found the good thing of vegetarianism. Another vegetarianism. Barbecue flavor
I can't eat two hundred jin of pork every day during the Spring Festival.
Salmon is rich in nutrition. In fact, the nutrition and taste of the fish skin are also excellent. Here we use the fried method to make the fish skin crisp outside and tender inside. It's very delicious.
After killing pigs in winter in Northeast China, we have enough meat. Especially in Spring Festival, we usually make this dish. It is characterized by meat and vegetable combination, fat but not greasy, soft, tender and delicious. It is also a c... ...
The real Harbin people like to try the delicious food all over the world
My children especially like to eat breakfast with meat. So they make meat cakes, meat rolls, rougamos and so on. This meat dragon is called meat rolls here. It's made by one fermentation method. It takes a short time to make. It's made after sup... ...
I haven't updated it for a long time. But not updating the menu doesn't mean there's no menu.
For the first time this year, I found the best recipe from the Internet and my own secret recipe. It's really delicious.
I'm always worried about the uncleanness of the products I bought outside. In addition, there are too few Baiji films sold outside. It's not a simple thing to do.