Chinese Food
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You who have meat
1.23 this is a story of real meat with heart Ououxiang. It's the greedy one when I remember it. Although I can't remember when it was saved
Fried Salmon
This Kwai fried salmon is very simple to prepare. Fresh food is delicious with simple cooking.
Braised salmon
If you match the original picture, you won't want to click in to see the video..
Fried meat
It's necessary for new year's Eve dinner.
Chubby meat
Every new year's day, my mother always prepares many new year's products, chicken, duck, fish and so on at home. What is essential is the home-made food in Chaoshan - all kinds of 粿粿粿粿粿粿粿粿粿粿粿粿粿粿
Fried Salmon
My lemon is just ripe. With rosemary on the balcony and salmon in the fridge, I'd like to fry salmon.
Braised meat
Materials - streaky pork, taro, onion, ginger, southern milk, oyster sauce, a little sugar, five fragrant powder, the first step of scallion - sliced taro and put it into the hot oil pot to fry the second step - streaky pork in water and cook un... ...
White water meat
I'm tired of all kinds of stewed meat for the new year. I'll have another taste of white water meat.
Beef floss
Beef / pork / chicken / fish
Fried Salmon
Because one day when I lived in the deep mountains, my colleague said that he bought salmon that was delicious and fresh, so I bought the salmon that was used for frying. It was a little old and delicious.
Deep fried meat sauce with meat sauce
Meat with sauce. Anything will do.
Grilled salmon
Every time except for the fresh salmon, the others will freeze. You can either fry the salmon for your son or make the salmon meat floss. This morning, I worked out for an hour. The coach said that I should never eat oil when I go home. It's bes... ...
Frozen meat
I don't like fat very much at ordinary times. Every time I buy back the meat, I will always split the lean meat and fat meat. The fat meat will be stored. When I have time, I will make ice meat . After marinating, the fat is as white as ice. It ... ...
