Tricholoma bovis - any of several wild red edible mushrooms of the family Pleurotus. At present, it can't be cultured artificially, so the output is very low. At present, it is distributed in the deep mountains of Chengde, such as Bashang, Qingl... ...
It's a bit deep to put it in a spoon.
Nang bread meat is a special dish in Xinjiang. Nang bread in the basin contains meat. It has both vegetables and staple food. The authentic Xinjiang Nang wrapped meat is made of lamb chops. It's flexible here. Of course, it can also be made of p... ...
Children don't eat vegetables? Try this dish.
When I was a child, I went to the third grandma's house with my parents during the Spring Festival. The sun meat made by the third grandma. It felt amazing. Over the past 10 years, with the curiosity and greedy mood when I was a child, I asked m... ...
Pig liver can prevent and treat anemia and effectively supplement vitamin A. every 100 grams of pig liver contains rich protein, mineral calcium, phosphorus, iron, zinc, potassium, selenium, vitamins, folic acid and other substances. Pig liver i... ...
Stir fried meat with green pepper. It's a dish. Green pepper is rich in vitamin C and carotene. It's said that the vitamin C content is twice that of lemon.
Make meat floss without additives for baby. Make her eat more nutritious and healthy
It's not so good, but it's really soft and delicious.
Braised pork is the most popular Chinese food. It's probably the second most popular. If you are human, you will be crazy. Especially for your sister. Really. The girl who is more reserved has straight eyes when she sees the braised pork in brown sauce
My son likes to say chicken meat curry. He always says curry Kali. It's the same as pinyin. The curry rice for the whole family at weekends is simple and convenient.