Chinese Food
All Recipes
Stewed pork in brown sauce
It's busy at ordinary times. It's the fastest way to stir fry. It's not easy for meat to taste. Just add the meat in advance.
Spring appetizer [hot and sour soy sauce] | yuan 気 Ting
Maodou is rich in protein and lecithin. It has the functions of moistening dryness and eliminating water, clearing heat and detoxification, benefiting qi and promoting body fluid. I bought some green beans yesterday. The tender pods are fleshy a... ...
Broccoli cake with coconut sauce
It's very simple and delicious pastry. It's good to entertain guests and take a picnic.
Pea and pig heart soup
When it comes to dishes made of pig's heart, it's necessary to mention soup made of pig's heart. It can be said that most of the vegetables and meat are suitable for boiling. Moreover, this cooking method is simpler and healthier than stir fryin... ...
Braised winter melon
Braised winter melon is a special dish. It belongs to Zhejiang cuisine. This dish is fresh and salty, red and bright in color, soft and rotten winter melon, fragrant and delicious.
Braised Spanish mackerel in Yantai girl's version
As a girl growing up in Yantai, braised Spanish mackerel is a necessary skill. I grew up watching mom and dad stew fish for me to eat. Today, I also showed my hand.
Steamed bun with wormwood
Is there a lot of wormwood in the Green League? I made this bun casually. I found it delicious. Share it with you decisively. The most difficult thing is that the water in wormwood is not sure. How about wormwood juice or wormwood puree or wormw... ...
Noodles with tomato and egg
Delicacy is not yet over. Many people have to cook at home. Share a quick food for beginners and lazy Kwai. Simple and tasty.
Steamed sea bass
Sea bass is fat. It's suitable for old people and children to eat with few thorns. Steamed fish is the best. Sea bass. Sweet taste, slightly salty, warm nature; liver, spleen, kidney. Sea bass has a high medicinal value. It can nourish the liver... ...
Garlic sauce meat bun - strong sauce without garlic smell
Yang in spring and summer, Yin in autumn and winter. Spring is suitable for eating more onions, garlic, leek, spinach, dates, carrots and so on. Let's share a delicious food garlic sauce meat bun today. Baozi has a strong sauce flavor. It's even... ...
Beijing sauce shredded pork
Best partner of spring cake and dried tofu
Stir fried bacon with garlic
A simple meal. Wow.
Just love the hot and sour soup
I suddenly want to eat sour soup and fat cattle, but I didn't expect that the yellow lantern pepper is so spicy.
Celery and beef shreds
Beef is rich in protein, iron and nutrition. Whether it's stewed, fried, fried or braised Everyone likes to eat. Stir fried shredded beef also has many collocations. Celery, peppers, green peppers, side ear root Among them, celery is the most popular.
Shredded cabbage
Cabbage is also called cabbage. Cabbage originated from the Mediterranean coast. It was first cultivated all over China. It is rich in vitamin C, vitamin B1, folic acid and potassium. It is also rich in vitamin u. it has a good therapeutic effec... ...
