The material quantity is estimated. It has not been accurately measured, so there will be errors.
My son doesn't like vegetable dishes, but he likes herring balls very much. In order to match his meat and vegetable dishes, he tried to make this dish. He gave face and ate it up.
Today, I open my eyes to think what I will eat in the evening. Suddenly I want to eat vegetarian dumplings. My husband immediately went to the morning market to buy all kinds of ingredients. And then we had it in the evening.
Chicken soup, tofu string and egg filled pancake are the street snacks we usually like. When you see something you like, you want to learn to do it yourself. No matter what you can do, you can't eat it outside. Although it's troublesome, you can... ...
After the ginger and garlic are chopped, they must be mixed with water. Don't put them directly in the cold dishes. Otherwise, they will have no flavor.
My oatmeal husband doesn't like it all the time. Every time I go to the supermarket and see oatmeal, I want to buy it. He is in every way obstructed. Later, I went to the supermarket and bought a bucket of instant oatmeal by myself. My husband d... ...
My grandma is the chef in my mind. She has been making all kinds of delicious food for us since she was a child. Because the old people don't like too greasy food, so my grandmother taught me to make this steamed yellow croaker. And the most ing... ...
It's easy to cook alone at night
When I was a child, I didn't eat any food. I made it by myself. I didn't think it was so delicious.
Mom loves to make. I love to eat. I'll try it myself.
Seafood world
The color is bright, the meat is smooth and soft, and the garlic flavor is rich
Chacha sauce is a necessary dish in personal kitchen. It can be used for cooking, bacon, the following and hot pot.
Well, the remnant star people are out again ~ [one person's food is a series of videos. Totally small and fresh videos and small and fresh food ~ and the videos of each kind of food are only two or three minutes ~] ← serious introduction. But I ... ...