Chinese Food

Rice with mixed fruits

When I went to Bali, I had super delicious yellow rice in an Indian restaurant. Curry with sweet and sour fruits and vegetables, crispy cashew nuts and rich taste. When I returned to Shanghai, I tried my best to restore the delicious food at that time.

Fennel bean

In summer, I always want to have a drink. A plate of anise with ancient flavor. It seems that I am back to Kong Yiji's era.

Three delicacies

Classic cold potato shreds

Making this dish is actually the most common. The simplest. Almost everyone can do it. But many practices are not unified. Today, I'll make a unified one. And it tastes better. It's fresh, sweet and crisp.

Stir fried dried with green pepper

Sliced snails with pickled peppers

Preserved egg in cold sauce

I'm sure everyone is familiar. Our name is preserved egg, grey egg and pine egg. The most common way to eat it is cold mix. It can be mixed with cucumber, sugarcane root, etc. or it can be mixed alone. In addition, it can also be used for gruel ... ...

Stewed rice with bean curd

Stewed noodles with bean curd is similar to the ingredients. Combined with the one pot stew of Western stewed rice, we have developed a welfare for lazy people. Moreover, the rice killer ~ (and less oil ~) with enough seasoning is more fragrant ... ...

Deciphering the tip of tongue 2: steamed grouper

Steamed grouper is one of the Cantonese and Zhejiang dishes. Grouper. Its meat is white and delicious like chicken. So it is also called chicken fish. It can be compared with the famous mandarin fish in freshwater. It is mainly produced in the c... ...

Stir fried beans

Sweet spiced pork

Every family has its own colorful meat. Although it's ordinary, the taste is deeply rooted in people's hearts. This streaky pork. Cut the meat thin. Fry it until it's tender inside and outside. Use honey instead of sugar. Use less oil. But it's ... ...

Stir fried string of lentils

Shrimp with minced pepper skin

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Bacon, mushroom and potato pie

Stir fried shredded pork

Jun Zhi ~ ~ roasted chicken wings with strong fragrance

Cheerleading... Here comes Jun Zhi's Roast Chicken Wings ~ ~ ~ not much nonsense. Lazy typing

Scrambled egg with lettuce

Stir fried green vegetables

Braised rabbit meat

A delicious dish with all colors and flavors

Steamed hairtail with chopped peppers

Hairtail. Maybe because it's mostly frozen food. Most of them are heavy taste. So I once thought hairtail was suitable for heavy taste. Until I ate all kinds of Steamed Fresh hairtail. The hairtail's fresh, tender and fresh meat always made me w... ...