Chinese Food
All Recipes
Sauerkraut and cabbage
The sauce of golden pickle can be used to make many kinds of vegetables. The vegetables that are suitable for eating raw can be used. The last white radish. The cabbage that we made this time. We call it big cabbage. It's a very cheap common dis... ...
Sauerkraut
My boyfriend has to make pickled fish in Sichuan. It's delicious. I feel happy every time I eat it. I can eat a lot without rice.
Sauerkraut
The process chart is missing. I'll make it up another day. But there is no problem in the way of writing description. Make sure that the taste touches everyone.
Stewed konjac with minced pork and pickled vegetables
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Sauerkraut
Sauerkraut started from fishing boats in Jiangcun, Jiangjin, Chongqing. It is said that the fisherman sells the big fish he catches for money. He often exchanges the leftover fish with the farmhouse by the river for pickled vegetables. The fishe... ...
Rice with sausage in casserole (simple version)
There is a saying in Guangdong - the autumn wind blows. Eating preserved meat . Late autumn. Just think of the sausage lying in the refrigerator. Actually, I don't particularly like to eat preserved meat. Only. This way. Can help eliminate the i... ...
Sauerkraut
My husband likes to eat fish. I learned to make it. I didn't expect it tasted good. I'll share it with you.
Sauerkraut
Friends who like this pickled fish can add me V Mei It's not economical to eat it in a restaurant. Besides, the taste can't be determined according to your own taste. So I summed up this pickled fish
It's cooling. Stewed big bone with hot pickled vegetables
My husband likes stewing big bones with pickled vegetables. When I didn't see my favorite bone in the market, I used a spine instead.
Sauerkraut
Moderate acidity and spiciness. In winter, you can eat hot pickled fish. Immediately feel warm as spring
Sauerkraut in winter
For those who don't like to be picky, it's even more intimate to make sauerkraut with dragonfish. -
One fish two eat [sauerkraut fish soup pot / Braised black fungus fish block] warm up in winter
It's cold this winter. It's very happy to have a bowl of hot fish soup. Generally, it's much more expensive to go to the market and buy a fat head alone than to buy a whole fish together. We need two yuan and a Jin less here. Of course, as a sma... ...
Sauerkraut
My husband's hometown is Weishan Lake. People there like to eat all kinds of super spicy fresh water fish. I dare not eat that kind of fish, which is dry pepper, fresh pepper and chili powder. I can't stand the spicy. I still like sea fish best.... ...
