Chinese Food

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Stir fried clam

A special favorite dish to lose weight can also be eaten recklessly, so it's super beautiful.

Dumplings stuffed with zucchini

Nowadays, people's constitution is mostly acidic and acid-base balanced. So we need to eat more alkaline food. Zucchini and carrot are good alkaline food.

Big pot paste with cucumber and egg filling

Hand rolled thin skin wonton

Chrysanthemum, Chinese toon, coriander and anethole are my great love. The leaves and stems of chrysanthemum contain rich vitamins, calcium and iron. Garland chrysanthemum has the special Artemisia gas of Compositae. It has the function of stren... ...

Stir fried bacon with dried asparagus

Steamed yellow croaker

I like the taste of steaming. The original taste. Light and delicious. Yellow croaker meat is tender, more suitable for steaming. It is also the most healthy way to eat in life. Yellow croaker is rich in protein, minerals and vitamins. It tastes... ...

Food in Bingcheng (Harbin) - pot and pork

Guobaorou, formerly known as guobaorou , is an authentic ice city (Harbin) delicacy. It comes from the chef dedicated to Fu Yin and Du Xueying of Daotai mansion in Harbin. Binjiang shanzu - the hand of Zheng Xingwen. As a person who was born in ... ...

Fried scallops with garlic

Tofu brain for breakfast (Beijing version)

Bean curd brain in Shandong Plain is famous all over the world. Now living in Beijing, I always miss my hometown's tofu brain. It's not the taste of my hometown in Beijing. Today, however, the materials are not enough. This time, I made bean cur... ...

Beef fillet with pepper

The Hangzhou pepper sold in the market doesn't feel spicy. I didn't expect to find a kind of green crisp pepper in the market. It's full of flavor and spicy. It's a good dish in bitter summer with no appetite. Beef tenderloin without fascia must... ...

Old Beijing fried noodles with soy sauce

Steamed baby fish like to eat

I often steam COD for my children. This time, I bought Longley in the supermarket and tried it. It's the same way as steamed cod. It's OK. My children love it -

Spicy conch

Braised pig's feet with dried bamboo shoots

I've loved pig's feet since I was a child. I especially like the heavy coloring method. 2006. The second year after graduation. I'm passionate about cooking, but I have no way. I often go to my sister's house on weekends. She always cooks a bowl... ...

Stewed chicken wings with Agaricus blazei and Cordyceps flowers

Tricholoma matsutake is good for blood sugar and blood vessels. It's not only delicious but also healthy. For details, please refer to Baidu Encyclopedia. Cordyceps is also the same. I know that the combination of them is healthy and delicious.

Fried chicken gizzards with sour beans

How to pickle the pickled beans last time? Summer is coming. Now I have a fried chicken gizzard with pickled beans. It's very suitable for the next meal and porridge.

Congee with spinach, preserved egg and lean meat

Lettuce with minced pork and oyster sauce

Sweet and sour spareribs (detailed steps)

My sweet and sour ribs are a must for all my friends who come to my house. Due to the lack of materials, good taste and simple production process, too many friends asked me for the production method. Today, I recorded the process in detail (incl... ...