Chinese Food
All Recipes
Braised baby vegetables with scallops
Some time ago, my friend came back from Zhuhai and helped me bring back some special seaside products, Yao Zhu, which has never been put into use. Today, I use it to make a traditional Cantonese dish, Yao Zhu braised baby dish. The raw materials... ...
Scallop rape
My daughter loves scallops best. I found that scallops and canola are very well matched.
Delicious Cantonese style preserved radish cake (picture details)
My parents brought back a lot of white radishes from my hometown during the festival. There's bacon at home. I just made this delicious radish cake. It's absolutely delicious after frying. I made it with the 8-inch cake model at home. It turned ... ...
Baked scallops with chili and cheese
This dish on the Internet is made of pickled peppers. Because there is no pickled peppers at home, there are fresh red peppers. Therefore, red peppers are used locally. Mozzarella cheese is used online. I replaced it with French baguifo cheese.
Fried egg with scallop
Seafood with eggs. It's super simple.
No more Thai restaurants. Make delicious fried crab with curry at home
I like curry crab. But the Thai restaurant is expensive and not fresh. Cook for yourself. 80 yuan. The sturgeon is big and fresh. Healthy and delicious..
Steamed chicken with mushroom
This steamed chicken with mushroom is a delicious steamed dish, which is also popular with children. The cooking is also very simple for those who are not good at cooking.
Braised white wine with vanilla
Qingkou, also known as mussel and rainbow, is very popular because of its bright, plump and gorgeous emerald shell. There are a lot of omega-3 fatty acids in the lipid of scallop. It is a high-quality marine product rich in protein and essential... ...
Boiled broccoli
This is a common dish. Northerners used to be rare. Later, it became more common. But. The method is not much. General stir fry and stew are not suitable for it. Some people say that stir fry it with sliced meat, cut the stem and flower head, an... ...
Cordyceps flower scallop and corn soup
The story behind this dish ~ (optional) a soup with all colors and flavors. Sweet taste. While enjoying delicious food, it can also supplement nutrition and enhance body immunity. It's very suitable for the relatives after staying up late. After... ...
White gourd cup
By Liu Chunxiao
Shrimp and crab congee in casserole (hairy crab version)
Special note - it's not my personal behavior about the classification of the recipe for pregnant women. I didn't mention a word in the recipe myself. It's a systematic classification. I'm also helpless. Please identify yourself. Thank you for yo... ...
[mushroom and mustard]
[mushroom mustard] is a traditional Chaoshan dish. It's made of big cabbage with a round shape. It's said that this mustard originated in Chaoshan area. I saw some supermarkets in Shenzhen even directly marked it as Chaozhou mustard. Winter is t... ...
Baked shrimps with minced garlic and cheese
Simply wait for Ding's new way of eating
