Chinese Food
All Recipes
Congee with green vegetables and seafood
It's hot in summer. There's no appetite. This porridge is refreshing and delicious. It's also simple. You can make your own porridge if you like.
Scallops with minced garlic
It's a hot business on the street, but I feel unsanitary. I'd better go home and do it myself.
Cordyceps, scallops, medlar, Gorgon fruit, corn ribs soup
I've also recommended this soup. I bought it directly. It's very convenient to match it with Cordyceps flower, scallop, Gorgon fruit and wolfberry. One bag is exactly the amount of 34 people. Stew it directly with corn and spareribs. Soup making... ...
Seafood paella
There are many similarities between Spanish Seafood Rice and risotto. The rice used is basically the same. Similarly, pearl rice and sushi rice can be used instead. The seasoning is based on stir fried onion with olive oil. Stir fry the raw rice... ...
Scallop and white gourd soup
The summer in the south of the Yangtze River seems to be the winter melon show. It's cheap and cool. It's all for life. Who can say that he doesn't love the white jade pearls produced by the tiles, but his mind leaps to the magic of turning the ... ...
Nuomi chicken
In the summer breeze, the West Lake breaks the bridge in the morning, fresh lotus leaves wash hands and make soup
Dried scallops, mushroom and chicken soup
Recently, I met a girl on the Internet and asked me what she wanted to eat when she got angry recently. She said that she has been sweating for the past two days. She didn't sleep very well at night. Because years ago I had a foreign body feelin... ...
Grilled scallop
After quitting the night, I changed to eat at noon. In the summer, I open the air-conditioned barbecue at home.
Minnan salted rice
Minnan salty rice is a simple and rich home staple food with unique flavor in Quanzhou. It is cooked with dried seafood, streaky pork, mushrooms, vegetables and rice. The rice absorbs the grease and fragrance of the ingredients. It is salty and ... ...
Steamed green meat with XO Sauce
Green mussel, or emerald mussel, is also called rainbow. After drying, it is called light dish. It is distributed in the southern part of the East China Sea and the coast of the South China Sea. The shell is large and is 13-14 cm long. Shell len... ...
