All Recipes

Invigorating the spleen and nourishing the stomach - perch thick soup

Perch is rich in protein, iron, calcium and various vitamins.

7 Steps

Steamed perch

There's no fish plate at home. You can only cut the fish. So the plate is not very good. But the taste is really good.

5 Steps

Western style food Kwai Chai, tomato sauce and rosemary roasted potatoes.

Do the disabled want to make western food with high standards? Can I only fry steak with black pepper sauce? No。 Good looking and delicious Western food look here.

35 Steps

Drunk crab

The aroma of this cast iron pot can't be caught by bending down. It needs luck in Dantian. It's thick on the base of the tongue. It's thin hair and the tip of the tongue. It goes into taste buds, stomach and mind in reverse. Xinma free rein. To ... ...

12 Steps

Cantonese steamed perch

I made steamed bass today. In Cantonese cuisine, steamed fish focuses on one clear and fresh . There is no need for complicated seasoning and ingredients. Only simple and exquisite ingredients are used to restore the original taste of steamed fi... ...

20 Steps

Steamed perch

When I used to rent with my friend, he was Taiwanese. He often made this dish. But I only eat the onion and ginger of fish every time. Don't eat fish. Because it's delicious. It's not enough.

1 Steps

Yuezi delicacy, ginger egg noodle soup

Suo Mian, also known as Changshou Mian, is a special product of Zhejiang and Fujian Province. It can be divided into Wenzhou Suo Mian and Fuzhou Suo Mian. The production of Suo Mian is very complicated. In short, it is made by fermenting the dou... ...

12 Steps

Pork in Danish classic diet

I don't know where this dish comes from? when? I just know that this is a classic dish. It's just like braised pork in the eyes of the whole Chinese people. ~~~~~~Just imagine a group of Viking pirates sitting around the campfire. Sitting on the... ...

7 Steps

Sea melon seeds with scallion oil (razor clam)

Haiguazi, also known as Biancheng, is produced in Mudu along the coast of Zhejiang Province. It's small, but it's delicious. It's nutritious and expensive. It's 130150 yuan per kilogram. Sea melon seeds are easy to ripen. Just boil them with boi... ...

6 Steps

Stir fried sea cucumber

Sea cucumber. Some people call it sea ginseng . It's named for its tonic effect similar to ginseng. There are ten kinds of sea cucumber all over the world. There are more than 20 kinds in China. For those who benefit, they often use sea cucumber... ...

3 Steps