Chinese Food
All Recipes
Twelve kinds of flavor re carving -- stewed quail eggs
Quail eggs are considered as ginseng in animals . They should be used as nourishing and therapeutic food. There are many ways to eat. It can be used as a main course or as a side dish to match many delicious dishes. When eating noodles or flour ... ...
Hot pot meat jelly
It's a real northeast meat jelly. It's beautiful and nourishing.
Fish flavored shredded pork
Experience cutting silk. Finally learn to cut silk by yourself. This summer vacation is not white.
Boiled fish
Longli fish is a boiled fish. Although it has no spines, it tastes ordinary. Now I make it with carp.
Crystal shrimp dumpling
What kind of stuffing do you like for dumplings? Three fresh, fennel, leek eggs, lamb carrots, seafood? When do you eat it? Frozen to, new year's Eve to eat, the fifth day of the first five, head Fu, beginning of winter? Ha ha. We Chinese. How m... ...
Delicious tilapia
Today, my husband had a rest. We were very happy to buy food and cook together. The first time we made tilapia, it was not beautiful in color but it tasted good.
Braised yellow croaker with sauce
Follow the cat and draw the tiger. Search on the bean fruit and experiment directly.
Fried noodles with chicken sauce
The one in my family is from the north. I like to eat pasta. I searched the Henan food on the bean and fruit. It's all stewed noodles. I made a fried noodles with chicken sauce. Stew soup - wash the chicken pieces and ridges. Don't cut them. Put... ...
[Mapo Tofu] tofu in three minutes
When I was shopping in the morning market this day, I suddenly found that the number of tofu purchases seemed to be limited in the whole summer. Thinking that I was actually a tofu controller, because I thought about the children's mid-term exam... ...
Rice with duck and potato in curry
One day I bought two more duck legs. I didn't make anything. Suddenly I found that there were several curry slices at home. I bought potatoes and carrots. I made this curry rice. Isn't it very strange?
Spicy crawfish
5.27 my wife, I made a dish for my family
Spicy crawfish
Crayfish is mainly for taste, so it's OK to add a little weight to the sauce.
Spicy crawfish
My husband likes spicy crawfish very much. It's not clean outside. I'll make it at home by myself. It's very convenient. It's very simple. It tastes the same as the big restaurant.
