Chinese Food
All Recipes
Loofah and shrimp
Loofah is fresh and delicious. It can clear away heat, detoxify, cool blood and dredge collaterals. It's a popular seasonal vegetable in summer. Compared with other melon vegetables, Luffa has higher protein, calcium, magnesium and other nutrien... ...
Stewed goose intestines
Many people like to eat dry pot. I'm no exception. I can do well at home. I can do it together with my family. I feel very good.
Spicy shredded tripe
This is what my third aunt taught me. I look forward to sharing
Braised bamboo shoots
The bamboo shoots have the functions of Nourishing Yin, benefiting blood, resolving phlegm, eliminating food, promoting defecation and improving eyesight. It has the functions of clearing away heat and phlegm, benefiting qi and stomach, curing t... ...
Boiled meat slices
Party with old friends. It's delicious.
Scrambled egg with tomato
There's nothing more to say. A dish that the whole people will make. The simpler it is, the more delicious it is. Although it's very common, it's still exquisite if you want to eat it.
Catfish tofu
Think of learning to cook. Enjoy life. Read a lot of recipes. Turn around and suddenly find out. In fact, home cooking is the most basic.. Besides, if you can feed yourself so strong, you must have a self that can eat everything. It's natural th... ...
Fish flavored shredded pork
I saw other people's recipes on douguo.com. I want to try to make it. But pregnant women can't eat black fungus. So I made some adjustments to the materials in it. But it tastes good. I found that it's not very difficult to make the next meal. T... ...
Stir fried eggs with Chinese toon sprouts
The taste of spring is called green vegetables on trees , which has unique fragrance and rich nutritional value. It is very suitable for eating at the end of spring and the beginning of summer. It tastes bitter and cold. It has the effects of cl... ...
Braised shrimps with bean dregs
Stewed prawns with bean dregs are bright in color, fresh and salty in taste. They look like prawns. Prawns are nutritious, soft and easy to digest. They are excellent food for people who are weak and need to be recuperated after illness. Prawn m... ...
Braised perch
Weever, also known as sea bass, zhaihua, perch board, four rib fish, etc., is commonly known as perch shark. The meat of perch is white, tender and fragrant. It has no fishy smell. The meat is in the shape of garlic. It is most suitable for stea... ...
Fish head powder fish casserole
The fish head soup that often cooks. The fish head is fat, tender and delicious. The powder skin is thin, smooth and refreshing. The soup is thick and delicious. You can't stop. I think almost everyone has eaten this dish. Maybe it's different w... ...
Stewed pork ribs
My husband and I love food very much.
Grilled chives and pork rolls
I don't know if I'm still aftertaste the grilled five flowers and small chives in the barbecue yesterday. Today, I simply tied them up and baked them together. Delicious food doesn't have to be a complicated cooking process. Sometimes it's easy ... ...
Stewed pork balls with moss and vegetable
My mother-in-law cooked the vegetables for us. My father gave me some meat stuffing. I decided to make a meatball soup for my husband to taste. The dishes my parents made on both sides were quite good.
