Chicken wings with honey sauce. It's a famous dish of Han nationality with all colors and flavors. It belongs to Shandong cuisine. The main ingredient is chicken wings. The taste is very delicious. Chicken wings with honey sauce has always been ... ...
I saw oysters doing activities when I was shopping. A case of oysters (5 jin with shell) with the original price of about 149 yuan. I took the roll first, and then I placed an order. The actual payment was only 49 yuan; it was less than 10 yuan ... ...
Egg vegetable dish is collocation. Kwai sausage is a good combination. Black fungus has egg sausage. Egg supplement protein. Cucumber is crispy and fat reducing. Carrot protects liver and eyesight. Fast food is necessary for weight loss. Good fo... ...
Lu Shangshu, the prince's teacher, said to the prince that he missed his hometown's wild rice, perch and water shield soup. The prince suddenly realized that the teacher wanted to go back home. Here, wild vegetables, perch and water shield soup ... ...
Chicken claw is a traditional snack in Sichuan and Guangdong cuisine. Its taste is light, salty and spicy. It is rich in glutamic acid, collagen and calcium. It can not only soften blood vessels, but also has beauty effect. Different seasonings ... ...
Baked potato is a kind of baked food. It tastes sweet and glutinous. Anyone who has eaten it should remember it clearly. It is easy to cook, fragrant, soft and delicious. It is very suitable for eating in winter. And the nutrition of potato is m... ...
It's Christmas. Fried rice with eggs is also coming. Last night, my son said that he would have fried rice with eggs for breakfast today. It's Christmas. He made fried rice into a garland. The little guy's delicious ~ -
Chinese cabbage and pork stewed vermicelli, a well-known northeast dish, is also the first stew of four major stews in Northeast China . Its status is obvious. Although they are all common ingredients, the delicious effect of stewing them togeth... ...
I bought a bag of quail eggs and left half of them. They have been in the refrigerator for a long time. Today, it's good to make a sweet and sour quail egg for lunch. It's a bit of skin, fragrant yolk, sour and sweet sauce. It's delicious. Welco... ...
Although quail eggs are small, ginseng in animals is not a white name. It contains many nutrients. The content of protein and fat is the same as that of egg, but the content of lecithin and cephalin is several times higher than that of egg. Thes... ...
It's super simple. It's delicious. It's rich with fermented bean curd. I don't know what to eat, so we can make it.
This is a home-made dish that my family must make on New Year's day. In the past, my father used to fry a pot of lotus root boxes when it was almost new year ' -
Now it's winter. The word winter tonic is more appropriate. Today we make a delicious and nutritious fried pork slices with yam. It's not only delicious, but also nutritious. Let's talk about yam first. It's tender and contains mucin, amylase, s... ...
The making method is super simple. Even Xiaobai without cooking experience can be easily made. It's really delicious. Every time I eat it, I need to suck up the soup on the prawn first, then peel off the shell and taste it slowly.
It's the coldest day since winter. It's as low as minus 4 degrees in the daytime. The ice in the water basin on the balcony hasn't melted in a day. The towel will freeze into a pot as soon as it's dried out. It's not much warmer at home than out... ...
As a northerner, the first time I came into contact with bacon was when I went to Hunan University. I was not used to eating it at the beginning, but I couldn't let go of it at the end. Stir fried dried bacon is a typical dish of wax products in... ...
Chinese New Year's table. One of the necessary soup dishes. The new year's food is rather greasy. It's appetizing to eat. This fish with pickled vegetables is recommended. This dish is a good helper for appetizers. It's convenient to use the con... ...
I'd like to eat some home-made dishes. -