Chinese Food
All Recipes
Diced bamboo shoots in three colors
Lettuce is delicious and delicious, especially in spring. It has a lot of nutrition. The production method can be cold and hot fried. Lettuce not only has the function of dietotherapy (stop abdominal pain, stop tooth blood, pass urine, etc.), bu... ...
Bean curd brain made by soybean milk machine
Grandma liked tofu brain very much when she was still alive. At that time, I promised to buy it for her. But soon Now my grandparents are gone for many years. This bowl of tofu brain has become a regret in my heart. At that time, if I could do i... ...
Bagel bread
I especially like bagels. Compared with common soft bread, they are low calorie, healthy, flexible and strong. They also have a slight salty taste. They are very good when eaten empty. It can also be split into sandwiches. It's also very conveni... ...
Seafood rice with purple rice
The difference between purple rice and ordinary rice is that its seed coat has a thin layer of purple material. Purple rice cooks rice. It's very fragrant and waxy. It's used as a supplement by the people. It's called purple glutinous rice or Me... ...
Rice with assorted casserole
The appearance of Jiuyang iron kettle electric rice cooker is fashionable and powerful. IH electromagnetic and iron natural reaction can make the bottom and side temperature of the electric rice cooker evenly heated. And its innovative full boil... ...
Natural fermented rye shell fruit
28 * 28cm three energy gold plate. 5 fat bagels. Natural yeast is 100% water powder. For the version of dry yeast, please refer to the previous recipe [sprouting little fat rye whole wheat shell fruit]-
Baked rice with seafood and cheese
Travel is now the most popular way for people to relax and decompress after work. Especially going to the seaside for vacation, blowing the sea breeze and sunbathing. It's a great enjoyment of life. But it's not perfect. If you can have another ... ...
Black berry
It is said that in Ancient Christian society, the round bread was the earliest predecessor of Baguo. The biggest feature of bagels is that they are cooked with boiling water before baking. After this step, bagels taste chewy and produce a specia... ...
Pumpkin and shellfish
Like the taste of Beiguo
Black sesame noodles and shellfish
[black sesame bagel] it's not a doughnut. Doughnut is a kind of fried soft bread. It's delicious but not very healthy. Bagel is a kind of hard bread baked with less oil and sugar, which is good for health. Burn the formed dough in boiling water ... ...
Braised rape with mushrooms
Mushroom grilled rape. Mushroom and rape used in the grilled cooking method can better retain the nutrition of mushroom and rape.
Ajuga noodles
Warm noodles are always the easiest to warm people's hearts. It's the feeling of home to have such a bowl of noodles after a busy day.
The original taste of the sprouting Beiguo
Low fat, low cholesterol and low fermentation are known as the representatives of healthy breakfast. The shell is baked hard and crisp, and the bread inside is very strong, tough and firm. The biggest feature of the chewy shell is that the dough... ...
