Winter solstice time: December 22, 2017 00-27-53 the fifth day of the fifth lunar month. Why is it called winter solstice? The arrival of the cathode, the beginning of Yang, the south of the sun, the short of the sun and the long of the shadow, ... ...
Seafood chowder is a common dish in many places. It doesn't stick to one pattern. Today we teach you how to Kwai seafood. Make a quick lazy seafood pot. This dish is better than seasoning - stir fry a rich tomato sauce first, then put in white w... ...
【549】 twelve point two three This is a story of fried tofu, boiled prawns, gudu and scallion
What to eat in winter? I think a warm curry rice is very good. Appetizer. The curry rice made by Haoshi baimengduo curry is particularly fragrant. It's very enjoyable to have. It's simple and easy to make. It's good to share.
【551】 twelve point two five It's a story of putting dishes, prawns, fried rice and garlands in the festival atmosphere What? Who hasn't got a girl's heart yet?
Delicious prawns with fresh vegetables are delicious and nutritious. Drizzle with a few drops of delicious juice. The taste is upgraded. -
The combination of white pepper and soup base is ingenious. First, pour in a few big mouthfuls. Let the heat it brings stimulate the throat. Even the sole of the foot is warm. Then rinse the dishes you like. The soup becomes more and more rich.
I met a Korean daughter-in-law and learned how to make Korean kimchi. But I can't eat spicy very much. So I put little chili powder, which leads to the color is not beautiful. If I do it normally, it's good to put more chili. Although the color ... ...
I like hot food when it's cold. I don't want to cook when it's cold. To teach you all a super simple and delicious meal. Because it's for children. I choose the original good shibaimengduo curry. This curry tastes good and tastes soft. It's the ... ...
Dongyin in dongyingong soup is sour and spicy. Gong is the meaning of shrimp; dongyingong is sour and spicy shrimp. It seems that there are only two tastes of sour and spicy; the delicacies seem to have a hundred flavors of rap. This is due to t... ...
It's soft. It's crisp. It's dipped in tomato sauce. Kids like it.
I'm super fond of prawns. I've eaten them outside. I've come back to copy them. I can cook hot pot after eating them.
The Yellow goldfish tofu recommended by yesterday's mothers like it very much. They say it's too appetizing. The baby loves it very much. In the message, a small part of Baoma asked me how to do without a high temperature resistant glass box? Ca... ...
In the oil pan, stir fry the shrimp head. The orange shrimp oil slowly overflows. The fried rice is golden. The fried lunch meat with nourishing oil and soft eggs are wrapped.
Nutritionist is to eat a balanced diet. He can eat 25 kinds of ingredients every day. It's really not easy to stir fry assorted dishes. Sometimes it's not well matched. The taste is bad. Today, I recommend the collocation of these four kinds of ... ...
Suggest more vegetables