In Spanish, this dish is called paella. It means a pan with two handles. In fact, both the dish and the pan are called paella. Although the Chinese name is seafood rice, it is not necessarily only seafood. It is also common to put chicken, duck ... ...
No ketchup. The red soup made from shrimp oil is very attractive.
I've been working with the girl all morning. Half a bucket of fresh river shrimp is not enough for a dish. Let's count the leeks
Shrimp is nutritious, soft and digestible. It is an excellent food for people who are weak and need to be nursed after illness. This braised prawns is fragrant and easy to make. It's red and bright. It makes people have a big appetite.
In addition to cooking, you can enjoy delicious food.
There is a poem in ancient times - golden autumn chrysanthemum and yellow crab are fat. Drinking with pincers can nourish the sinew . Crab is the catering food in the golden autumn season. Chinese people often offer mid autumn feast when they ce... ...
It's cold. Let's have a bowl of warm seafood porridge. It's warm and delicious ~ put whatever seafood you like, or whatever you have. Try to choose fresh ones. I like the proportion of porridge 1-12 in general. Because I need to add seafood. The... ...
Braised prawns for the first time. I feel the taste is OK ~
Muxurou, formerly known as muxirou, is a common characteristic traditional dish. It is one of the eight major cuisines in Shandong Province. It is often falsely called muxurou, alfalfa meat, etc. Its dish is made of pork slices, eggs, agaric and... ...
It's a little cooked shrimp. It's braised for a while.
Children growing up at the seaside can't live without seafood for a day. I usually don't like meat, but I don't like seafood for a day. It seems that there's something missing. Kelp is cold and nontoxic. It has the functions of firmer resolving ... ...
Today, Yu is staying at home. Look at some of the ingredients at home. So he made eight treasure rice. It's easy to make and delicious. It's more satisfying for his stomach
I bought half a kilo of prawns today. They are very small. They are fried and delicious.