Chinese Food
All Recipes
Spicy pig skin
I like pig skin very much. I also like pepper. So it's wonderful to combine them together.
Chicken skin in cold sauce
I don't know how to supplement collagen. Collagen in health products always tastes strange. So I'm still used to eating chicken skin, pig skin and fish skin. Maybe some sister said that the collagen of animals is hot and fat. This dish first boi... ...
Qifeng cake that doesn't slouch, doesn't shrink, doesn't wet
Qifeng is mad as the name suggests. The more you care about it, the more you fail. Whatever. No oil, no milk, no water. From keep up, stop waist collapse, retraction, wet dada inside and tangle of oven time. Come on. Let's kill all the eggs. Go ... ...
Moisturizing and whitening snow ear coconut milk soup
Snow ear has the title of the crown of fungus. In traditional Chinese medicine, it's smooth and sweet. It can moisten the lungs, beautify the skin and nourish the face. Traditional Chinese medicine also says that the lung dominates the fur. Huma... ...
Thailand's redfish with tiger skin and intestines
In the streets and alleys of Thailand, you can find a shop or a snack cart. Guaidiao, the most common and popular type of Thai noodles, is provided with q-shells fish balls and soft fragrant tiger skin sausage slices. It is near 7 / 11, or night... ...
Shrimp with pepper and salt skin
If you want to eat, you have to do it yourself
Lotus egg yolk crispy
It's too cold in winter. I have to find something to do. So I baked the yolk crispy. During the baking process, the house was full of fragrance. It warmed the winter night.
Beauty pig skin jelly
Pigskin is a kind of raw material for meat products with high protein content. The leather jelly processed from pigskin has not only good toughness, good color, fragrance and taste, but also has important physiological and health care functions ... ...
Pumpkin stuffed bun
It's the fun of eating.
Self made Cortex Moutan
Hawthorn is a rare delicacy in winter in North China. With its self-made fruit, red peel, it's sour and sweet. -
Egg tart skin (thousand layers of crisp skin, thousand layers of pie skin)
I like to buy semi-finished egg tarts when I see bean powder making egg tarts. I'm very anxious. The bought egg tarts are wrapped with margarine. Margarine is a plant hydrogenated oil. It is not only harmful to the body, but also has a much wors... ...
