Chinese Food
All Recipes
Ready to eat meat jelly
Every time I cook this dish, I think back to my mother's making this dish when I was a child. At that time, it was usually made during the Spring Festival. And the meat skin seemed not easy to be cooked. There was no pressure cooker. My mother w... ...
Small wonton with warm stomach
These are the raw materials of 100 small wontons. I'm used to packing more at a time. Then I put them in the fridge and freeze them. They're cooked for midnight snack and breakfast. It's very convenient.
Three spring rolls for Shanghai New Year's Eve
Spring roll - spring roll. Also known as spring cake and pancake. It is a kind of traditional food in Han folk festivals. At present, it is popular all over China, especially in Jiangnan and other places. In addition to providing food for their ... ...
Chicken breast breakfast
This dish is suitable for breakfast, fast nutrition.
Eat bacon pancakes in the spring
It's said that spring must be eaten in the beginning of spring. Spring cake has never been made. Spread a cake at will.
[pregnant meal] healthy and swelling free rice porridge with white gourd
It's very easy to get puffy in the late pregnancy. Wax gourd has the effect of removing edema. It can make a nutritious breakfast in congee.
Small wonton with shrimp meat
I watched a small video of a Shanghai gourmet housekeeper on the Internet. I learned to add shrimp to yuntun. The bottom of the soup is then used to taste my traditional laver hot and sour soup. It's perfect (\\\\\\\\\\\ Actually, we call it won... ...
Home cooked shrimp with skin
Shrimp is an indispensable dish for Chinese New Year's Eve dinner. River shrimp, sea shrimp and skin shrimp all show their magic power. Our family has a heavy taste. Shrimp is cooked in the form of taste. -
Spring roll
It's spring time today. My friend told me that I must eat spring rolls to get lucky.
Crystal Spring Roll
On the first day of spring, I made this crystal clear, nutritious and rich crystal spring roll. It's wonderful to touch the entrance of Taiyuan sweet and spicy sauce. It's really delicious * ^ o ^ *
Spring cake
It's warm. It's spring. You have to eat pancakes in the spring
Spring cake with egg sauce
Bite spring and eat spring pancakes. Today, spring pancake shops are out of stock. It's better to go home and make them by yourself. You can use your favorite ingredients and familiar taste to abandon the traditional pancakes with mixed vegetabl... ...
Spring roll (self-made spring roll skin with high gluten flour and whole wheat flour)
Spring Festival children have another dish. Spring Festival is for children to eat the same food as adults. Hemp is also spelled.
Roasted tofu skin vegetable roll
As long as you go to barbecue, it's always necessary to have this [baked tofu skin vegetable roll]. It's delicious and greasy to have the kebab with the vegetable roll. It's said that you haven't eaten the barbecue outside for many years. You're... ...
Chen's potstickers
My husband likes the dumplings with cabbage and pork. There are less stuffing and more skin. So I put a little stuffing into the dumpling skin and rolled it up to make pot stickers. I didn't expect it was delicious.
Leek box
Leek box is a very popular pasta. Actually, it's not difficult to make it. The key is how to make the box soft. Leek is fresh. Take a close look at every step of my making. The answer is in it.
Fried shrimp skin with zucchini
Calcium supplement is necessary for human body. This dish is especially suitable for women. It can not only meet the body's needs of calcium, but also not fat and gain weight.
A must for Shanghai New Year's Eve dinner -- Thai spring roll
Spring roll is an indispensable delicacy on the new year's Eve dinner table. It used to be fried and crispy. This time I want to have a Thai spring roll with an exotic flavor. Looking at the spring roll at a glance under the skin of prawns in th... ...
