Chinese Food
All Recipes
Toast pizza
I want to make pizza temporarily. I'm too lazy to make pizza with noodles. Toast is the best choice. -
High value and fast breakfast -- Kwai Yun toast
In this society of looking at faces, even food should have a high face value to be loved. Office workers are usually in a hurry in the morning, but in a hurry at the same time to ensure the nutritional intake of breakfast. First of all, what is ... ...
Delicious cocktail food table
In the pursuit of Chinese food, fresh is a very important indicator. However, in all tastes, fresh is the most erratic and difficult to grasp. Tonight, tree, a bartender from Mingo restaurant in Shanghai, made three fresh cocktails with seafood,... ...
Congee with preserved egg and lean meat
When I went to school, I ate it. It wasn't beautiful, but it didn't taste worse than what I bought.
The most popular treasure rice in the legend -- purple rice and meat pine rice ball
Recently, I've seen friends circle. Some mothers are worried about their children's appetite. They don't eat much. They change their designs and don't know how to match them. Nutritious purple rice. This time we use it to make rice balls. Inside... ...
Flower toast
Flower toast is a kind of toast with high beauty. It's for those you love and those who love you.
[braised oxtail in red wine] - produced by couss co6001
How to finish a delicious and charming French dish at home? Just look here. By @ Cindy's kitchen
Curry rice ball Hedgehog
Rice dumplings can be made into all kinds of lovely shapes. Children like them very much. But it's not easy to make them look easy. You have to be calm and patient to do it well. But look at the happy appearance of children. These are worth it. ... ...
Babao porridge (original Zigong method)
I'm sister Zigong (Sichuan). I ate this kind of Babao porridge when I was a child. Now I can't find many sour and sweet things in it. One year I took my husband home and ate this at a noodle stand which had been set up for more than 20 years. My... ...
Sweet potato and sweet osmanthus cake with yam
Romantic cherry blossom season. The kitchen is also warm. A pot of yams and purple potatoes represents a flourishing future. Then make them into yam purple sweet potato sweet osmanthus cake. White purity, purple romance, full of sweet osmanthus ... ...
Spring seafood pasta
Spring. Lose weight. Don't eat red meat. Eat some fish and shrimp to survive...
Miss Shan's slimming bitter melon slice
I'm miss Shan, because food meets, because trust follows, and I'm your favorite meal. I'm your best friend.
Blue berry gradual cheese cake
Fresh blueberries make jam without adding. Use this natural purple to decorate the gradual blueberry cheese cake. The strong aroma of blueberry between lips and teeth and the perfect combination of creamcheese make people intoxicated. Afternoon ... ...
Wake up the sleeping taste buds
Usually, making bread only focuses on the taste, not on the shape. Lion bread brings happiness to the family. Breakfast adds fun. And then we make frog ham hamburger. Children have no resistance to hamburger. What's more, lovely frog hamburger? ... ...
Cute and amazing [little turtle whole wheat bread]
I made [lion's bean paste whole wheat bread], and then made [frog whole wheat hamburger]. I made my family fall in love with cartoon silly whole wheat bread. My family didn't like whole wheat bread at first. I think whole wheat bread has wheat b... ...
Cheese, gold brick, toast, hand shredded bread, strong cheese flavor - super detailed method
A full-time mom. Pursue low-carbon and high-quality life. Like to do it by yourself, toss life, like western food, baking, cooking, sharing daily life and healing. Thank you for your support. Because I had a cheese and gold brick in the bakery. ... ...
Steamed pigeon with ice sugar
When I was a child, my mother often steamed me ice sugar pigeons. When I grew up, I found this was a good thing. One pigeon and nine chickens. The nutrition of pigeons is much higher than that of other fowls. Regular eating can make the skin bri... ...
