Chinese Food
All Recipes
Spring roll
Spring is about to eat spring rolls. Let's do it. Catch the taste of spring. The leek with wide edge will be tender. The oil bean curd skin is the bean curd skin formed by the natural oil film on the surface of soybean milk after boiling. It con... ...
Colorful fish
It's dry fried fish cooked by Dad. It doesn't taste good enough So that's what I cooked
Stewed Beef Brisket with mushroom
Beef is the favorite of meat. Beef also likes brisket. Beef Brisket is especially suitable for stewing. It's time. The meat is crisp but not rotten. I used to stew beef brisket with red wine, that is, Stew Beef Brisket with red wine instead of w... ...
Enamel pressure cooker medlar, red date and tremella soup in a quarter of an hour
This thing really has no technical content I come here mainly to dazzle the time. It's only 15 minutes since the materials are put into the pot. I didn't dare to think about it when I used to use the stew pot. My father doesn't take out the stew... ...
Stir fried rice strips (stir fried fruit strips)
Suddenly, I want to eat fried fruit sticks. This is my favorite takeout in college. It's a traditional snack of Han nationality in Fujian, South Fujian, Taiwan, Hainan, Guangdong, Chaoshan, etc. Rice noodles are made into paste, steamed into thi... ...
New three kinds of Chinese toon
It's the season of Chinese toon now. It's enough fried eggs with Chinese toon. Change the pattern. It's really more than fried eggs with Chinese toon.
Vegetable curry
The soul of this dish is to mix curry sauce with potato king. When the potatoes are cooked soft and rotten, they will be combined with curry juice to make all kinds of vegetables taste better together. Suddenly I think of a sentence - there are ... ...
Sauteed sausage with garlic
Garlic sprout is rich in vitamin C. It can obviously reduce blood lipid, prevent coronary heart disease and arteriosclerosis, and prevent thrombosis. It can protect the liver, induce the activity of liver cell detoxification enzyme, block the sy... ...
Fruit congee
I only have bananas at home. The bananas I use are not very delicious. In fact, I think pineapple will be better. Add your favorite fruit.
Spring health milk crucian carp tofu soup
Carassius auratus is rich in high-quality protein. It can enhance the resistance of human body. It tastes delicious and has a strong nourishing effect. Suitable for everyone. Especially for children, the elderly and pregnant women. Tofu is also ... ...
Mongolian milk tea
Mongolian milk tea is called sutaichi in Mongolian. It is made by adding fresh milk into the cooked black tea. Mongolian milk tea has a strong milk flavor. It's soft, sweet and salty. It's very delicious. Most of the Mongolians live on the grass... ...
Green wave spring cake
Today, I had a surprise and green dough to bake spring cakes. It's better than the original white one. It's better than the original one. It's served with shredded potatoes, fried eggs, cucumber shallots and royal meat sauce.... every time I eat... ...
Egg cake
When I was very young, I preferred this omelet. At that time, it was still a pancake in a big wood pot. Every time I was burning a fire and smelling it. It was so fragrant. Now we have pancakes at home. It's easier to make this pancake. We can m... ...
Super rice with minced meat and eggplant
No story is like eating
Baby's supplementary food - delicious wonton
The baby is too small. So I didn't put too much seasoning in it. I only dropped some raw smoke.
Cranberry rose biscuit
The recipe matches itself. For reference only. In fact, it can be matched. You can put rose petals alone. It's OK to dry black currant with glucose.
