Chinese Food
All Recipes
Dai style chicken shreds
Hello, everyone. I'm a small Yunnan dish for the first time. It's a Dai Yunnan dish. I hope you like it.
Fried rice with assorted gold
This fried rice excavation is when I was eating fried rice noodles outside, I found that it was delicious to put so many ingredients. Suddenly I thought if I used so many ingredients to fry rice, would it also be delicious? So I tried to do it. ... ...
Braised lettuce with garlic and oyster sauce
Lettuce can be named after eating raw. It tastes crisp and fragrant. When there is too much meat, it feels fresh and sharp. If there is no oil consumption in the home, it can be replaced by soy sauce. The effect is also very good.
Pickled cabbage slices
Cabbage is not one of my favorite vegetables, and it can detoxify. It's delicious. It's good to eat more cabbage.
Homemade lunch meat
I believe many people remember the delicious food in a small tin when they were children. No matter how old the baby is, it's hard to refuse the delicious taste of lunch meat. Stew bowl of rice, cook bowl of porridge, make a small cake, next noo... ...
Still licking a bubble?. Then you're out.
The influence of Oreo in the biscuit industry is needless to say. The favorite biscuit when I was a child was Oreo. Since childhood, it has been brainwashed by the twist, lick and bubble in the advertisement. Seriously. Milk and Oreo taste reall... ...
Microwave version, baked potato with butter
In general, this dish is really baked in restaurants. However, I gave up the oven after watching it for 1 hour. The microwave method was selected. The whole time is only 10 minutes. Kwai Tai is very fast. Whether it's the main course of lunch or... ...
Spaghetti with tomato and curry
Oba likes spaghetti. Let's have a spaghetti for breakfast on weekends.
Small chessboard biscuit
When it comes to chessboard biscuits, it's not hard. It's just a mixture of two colors of dough. But the steps of rolling into dough of the same thickness and size, covering, freezing, slitting, overlapping, freezing and slicing sound like a hug... ...
Braised noodles with fennel
Charlotte is worried about the stewed noodles with anise. It's really decorated with anise. It's very delicious. Original. Dad ate two bowls. I think it must be like this.
Fat intestines in dry pot
This dish is my family's way of eating. It may not be authentic but delicious.
Stewed mutton and scorpion
Sheep scorpion is rich in nutrition. It's stewed. It's not greasy. It's very delicious.
Home style cold noodles
Because it's a little hot. I have no appetite. Open the refrigerator. I found that there are only half a cucumber in the refrigerator. A small carrot and an onion. I think about it. I found that it's refreshing to make cold noodles.
Spiced beef tendon
Original production
Peacock fish (breastfeeding mother version)
I like to eat fish since I was a child. My mother is from the south. So my diet is also Southern. I like steamed food. Now I am married. I have a baby. I have to cook my own food. So I began to try all kinds of food. I will make it for my baby later.
